Vacherin is seeking a Chef De Partie to join our award-winning hospitality team in London at a prestigious banking firm. This on-site role offers a Monday–Friday pattern, 40 hours per week from 7:00am to 3:30pm, at a rate of £35,000 per annum.
You will prepare high-quality food, contribute to menu changes, and help drive improvements while upholding CH&CO standards and a positive brand image. Regular feedback and creative concept development are encouraged.
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Chef de Partie - Create Bold, Fine-Dining Menus in London employer: Vacherin
At Vacherin, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values creativity and innovation in the culinary arts. Located in London, our Head Chef role not only provides competitive pay and benefits but also prioritises personal development and work-life balance, allowing you to enjoy evenings at home while leading a passionate kitchen team. Join us to be part of an award-winning hospitality team where your contributions are recognised and celebrated, and where you can grow your career in a supportive environment.
