At a Glance
- Tasks: Lead and inspire catering operations across multiple sites while ensuring top-notch service.
- Company: Join Vacherin, a diverse and fun-loving hospitality team in London.
- Benefits: Enjoy competitive salary, personal development, health support, and social events.
- Other info: Be part of a supportive culture with excellent career growth opportunities.
- Why this job: Make an impact in the catering industry while balancing work and life.
- Qualifications: Experience in catering management and strong leadership skills required.
The predicted salary is between 60000 - 65000 £ per year.
At Vacherin we celebrate diversity and embrace individuality. We genuinely like the people we work with, and love coming together to reset, refresh and have fun. We empower our people through togetherness, we give them the chance to shine and unlock their potential, and they fuel our strength and growth.
Are you passionate about food, drink and service, want to be part of an award-winning hospitality team- and still make it home for dinner? We are looking for an Operations Manager to join our team.
Location: London (Require occasional visit in the region)
Salary: £60,000 - £65,000 per annum
Working Pattern: 40 hours per week - Monday - Friday
What you will be doing:
- Overseeing day-to-day catering operations across a portfolio of sites within your region to begin
- Leading, supporting, and developing on-site managers and teams to deliver outstanding service
- Ensuring compliance with company policies, health & safety, food hygiene, and brand standards
- Managing financial performance including budget control, forecasting, and cost efficiency
- Building strong client relationships and ensuring high levels of customer satisfaction
- Supporting new site mobilisations and contributing to continuous improvement initiatives
Our ideal candidate:
- Proven operational experience in catering management, preferably within contract catering
- A strong understanding of P&L management, labour control, and compliance standards
- Inspirational leadership skills - able to motivate and manage remote teams effectively
- Excellent communication and stakeholder management abilities
- Strong commercial awareness and a passion for delivering outstanding food & service
What's in it for you?
Working with Vacherin has its perks! People are at the heart of everything we do, so we've developed a range of benefits to keep you happy.
- Personal Development and Training opportunities
- Life assurance scheme
- Pension scheme
- Holiday allowance
- Access to Healthcare Support App which includes Annual health check, Digital GP, Mental Health Consultations, Nutritional Consultations, Second Medical Opinion, Eye care
- A great wellbeing strategy - including access to our Employee Assistance Programme, salary finance
- Family friendly support
- Regular social events and communication with our leaders
- A holiday purchase scheme
- Volunteering days
- Professional subscriptions
- Recognition schemes and people awards
- Long service awards
- Access to some great high street discount vouchers
Vacherin officially formed part of CH&CO Catering Group Ltd in 2021.
Regional Catering Operations Leader employer: Vacherin Ltd.
At Vacherin, we pride ourselves on fostering a vibrant and inclusive work culture where every team member is valued and empowered to excel. Located in the heart of London, our Regional Catering Operations Leader role offers not only competitive salary and benefits but also ample opportunities for personal development and career growth within an award-winning hospitality team. Join us to enjoy a fulfilling work-life balance, engaging social events, and a supportive environment that prioritises your wellbeing and professional success.
StudySmarter Expert Advice🤫
We think this is how you could land Regional Catering Operations Leader
✨Tip Number 1
Network like a pro! Reach out to people in the catering industry, especially those who work at Vacherin or similar companies. Attend events, join online forums, and don’t be shy about asking for informational interviews. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Show off your passion for food and service! When you get the chance to chat with potential employers, share your experiences and what drives you in the catering world. Let them see your enthusiasm and how you can contribute to their team’s success.
✨Tip Number 3
Prepare for interviews by researching Vacherin’s values and recent projects. Tailor your answers to reflect how your skills align with their mission of delivering outstanding service. This shows you’re not just another candidate; you’re genuinely interested in being part of their team.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Vacherin family. Keep an eye on our careers page for the latest opportunities!
We think you need these skills to ace Regional Catering Operations Leader
Some tips for your application 🫡
Show Your Passion for Food and Service:When writing your application, let your love for food and service shine through! Share any relevant experiences that highlight your enthusiasm and how you can contribute to our award-winning team.
Tailor Your Application:Make sure to customise your CV and cover letter to match the job description. Highlight your operational experience in catering management and any leadership roles you've had. We want to see how you fit into our culture!
Be Clear and Concise:Keep your application straightforward and to the point. Use bullet points where possible to make it easy for us to read. We appreciate clarity and want to quickly understand your skills and experiences.
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re keen on joining our team!
How to prepare for a job interview at Vacherin Ltd.
✨Know Your Stuff
Make sure you brush up on your knowledge of catering operations and the specific challenges faced in contract catering. Familiarise yourself with Vacherin's values and how they celebrate diversity and individuality, as this will show your genuine interest in their culture.
✨Showcase Your Leadership Skills
Prepare examples that highlight your inspirational leadership abilities. Think about times when you've motivated remote teams or improved service delivery. This is your chance to demonstrate how you can empower others and drive performance.
✨Understand Financials
Since the role involves P&L management and budget control, be ready to discuss your experience with financial performance. Bring along some examples of how you've successfully managed budgets and improved cost efficiency in previous roles.
✨Build Rapport
During the interview, focus on building a connection with your interviewers. Ask questions about their experiences at Vacherin and share your passion for food and service. This will help you stand out as someone who genuinely wants to be part of their team.
