At a Glance
- Tasks: Supervise catering operations and deliver exceptional food experiences.
- Company: Join a dynamic team at CH&CO, part of Compass Group UK&I.
- Benefits: Enjoy free meals, discounts, training opportunities, and a great wellbeing strategy.
- Why this job: Make a real impact in the culinary world while advancing your career.
- Qualifications: Two years of catering experience and a passion for food and service.
- Other info: Embrace diversity and thrive in a supportive environment.
The predicted salary is between 28800 - 42000 £ per year.
We're recruiting an experienced Catering Supervisor who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for CH&CO on a full time basis, contracted to 40 hours per week. As a Catering Supervisor, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Working with us has its perks! People are at the heart of everything we do, so we've developed a range of benefits and development opportunities:
- Great operational training and development
- Life assurance scheme
- Personal Development and Training opportunities - We are passionate about our growing team
- A great wellbeing strategy - including access to our Employee Assistance Programme
- Regular social events and communication with our leaders
- A holiday purchase scheme
- Access to some great high street discount vouchers
- Free meals
Here's an idea of what your shift patterns will be: Variable shifts.
Your key responsibilities will include:
- Preparing delicious food to the highest standards
- Supervising our culinary and catering teams to ensure we continue to deliver impeccable food and customer service
- Communicating regularly with your line manager to monitor KPIs and targets
- Representing Compass Group UK&I and maintaining a positive brand image
- Liaising between customers and our culinary and service teams to ensure we continue to exceed expectations
- Supporting and training our teams, leading from the front to make sure everyone can excel in their role
- Implementing and reviewing Health & Safety standards to ensure compliance across all catering and service teams.
Our ideal Catering Supervisor will:
- Be passionate about great-tasting food and exceptional customer service
- Have a minimum of two years of catering experience
- Have experience managing teams in a similar role
- Hold a Basic Food Hygiene certificate
- Have excellent communication and organisational skills
- Be an ambitious and motivated individual who is always looking to upskill.
CH&CO, a part of Compass Group UK&I, is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Catering Supervisor in London employer: Vacherin Ltd.
Contact Detail:
Vacherin Ltd. Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Supervisor in London
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry and let them know you're on the lookout for a Catering Supervisor role. You never know who might have the inside scoop on an opportunity that’s just perfect for you.
✨Tip Number 2
Show off your skills! If you can, create a portfolio showcasing your culinary creations or customer service successes. This will give potential employers a taste of what you can bring to the table—literally!
✨Tip Number 3
Prepare for interviews by practising common questions related to catering and team management. Think about how you can demonstrate your passion for food and exceptional service—this is your chance to shine!
✨Tip Number 4
Don’t forget to apply through our website! We love seeing applications directly from candidates who are excited about joining our team. Plus, it shows you’re serious about landing that Catering Supervisor gig with us!
We think you need these skills to ace Catering Supervisor in London
Some tips for your application 🫡
Show Your Passion: Let your love for great food and customer service shine through in your application. We want to see how your enthusiasm aligns with our mission to deliver exceptional experiences!
Highlight Relevant Experience: Make sure to detail your catering experience, especially any supervisory roles. We’re looking for someone who can lead a team, so share examples of how you've done this in the past.
Be Clear and Concise: Keep your application straightforward and to the point. We appreciate clarity, so make it easy for us to see why you’d be a great fit for the Catering Supervisor role.
Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get the ball rolling on your journey with us.
How to prepare for a job interview at Vacherin Ltd.
✨Know Your Menu
Familiarise yourself with the types of food and service styles that Compass Group UK&I offers. Be ready to discuss your favourite dishes and how you would ensure they are prepared to the highest standards. This shows your passion for great-tasting food!
✨Showcase Your Leadership Skills
Prepare examples of how you've successfully managed teams in the past. Think about specific situations where you led by example, trained staff, or improved team performance. This will demonstrate your ability to supervise effectively.
✨Communicate Clearly
Practice articulating your thoughts clearly and confidently. Since communication is key in this role, be ready to explain how you would liaise between customers and culinary teams to exceed expectations. Good communication can set you apart!
✨Health & Safety Knowledge
Brush up on Health & Safety standards relevant to catering. Be prepared to discuss how you would implement and review these standards in your role. Showing that you prioritise safety will reflect well on your candidacy.