At a Glance
- Tasks: Oversee catering operations and deliver exceptional food experiences.
- Company: Join a diverse team at CH&CO, part of Compass Group UK&I.
- Benefits: Enjoy great training, wellbeing support, and holiday purchase options.
- Other info: Flexible shifts and opportunities for career advancement await you!
- Why this job: Make a real impact in a role that celebrates individuality and growth.
- Qualifications: Experience in catering management and strong communication skills.
The predicted salary is between 30000 - 40000 £ per year.
We're recruiting an experienced Assistant Catering Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for CH&CO on a full time basis, contracted to 37.5 hours per week. As an Assistant Catering Manager, you will be responsible for ensuring our kitchens and service counters run smoothly and helping to deliver truly incredible food experiences. In return, you'll have the opportunity to progress your catering career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.
Working with us has its perks! People are at the heart of everything we do, so we've developed a range of benefits and development opportunities:
- Great operational training and development
- Life assurance scheme
- Personal Development and Training opportunities - We are passionate about our growing team
- A great wellbeing strategy - including access to our Employee Assistance Programme
- Regular social events and communication with our leaders
- A holiday purchase scheme
- Access to some great high street discount vouchers
Here’s an idea of what your shift patterns will be: Variable shifts.
Your key responsibilities will include:
- Liaising between the team and manager to ensure we continually exceed expectations
- Motivating the team to keep everyone on task
- Assisting the manager with managing inventories, monitoring budgets and implementing action plans
- Managing the tills and processing payments
- Supporting and training our teams, leading from the front to make sure everyone can excel in their role
- Assisting with paperwork when required
- Representing Compass Group UK&I and maintaining a positive brand image
Our ideal Assistant Catering Manager will:
- Be passionate about exceptional customer service
- Have previous experience in a similar role
- Have experience managing teams
- Have excellent communication and organisational skills
- Be an ambitious and motivated individual who is always looking to upskill
CH&CO, a part of Compass Group UK&I, is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!
Floor Manager employer: Vacherin Ltd.
At CH&CO, part of Compass Group UK&I, we pride ourselves on being an exceptional employer that values individuality and invests in the growth of our team members. With a strong focus on employee wellbeing, comprehensive training opportunities, and a vibrant work culture that celebrates diversity, we ensure that our staff feel valued and empowered to excel in their roles. Join us in delivering outstanding food experiences while enjoying a range of benefits, including a holiday purchase scheme and access to high street discounts.
StudySmarter Expert Advice🤫
We think this is how you could land Floor Manager
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering industry and let them know you're on the lookout for an Assistant Catering Manager role. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Get your hands dirty! If you can, volunteer or take on temporary roles in catering settings. This not only boosts your experience but also shows potential employers that you're passionate about the industry and ready to jump in.
✨Tip Number 3
Prepare for interviews by researching the company culture at Compass Group UK&I. Understand their values and be ready to discuss how your passion for exceptional customer service aligns with their mission. Show them you’re not just another candidate!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in joining our team at CH&CO. Don’t forget to follow up after applying to express your enthusiasm!
We think you need these skills to ace Floor Manager
Some tips for your application 🫡
Show Your Passion:Let your enthusiasm for exceptional food and customer service shine through in your application. We want to see how your passion aligns with our values at CH&CO!
Tailor Your CV:Make sure your CV highlights relevant experience, especially in managing teams and delivering great service. We love seeing how your skills can contribute to our mission!
Craft a Compelling Cover Letter:Use your cover letter to tell us why you’re the perfect fit for the Assistant Catering Manager role. Share specific examples of how you've motivated teams and exceeded expectations in the past.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any updates from our team!
How to prepare for a job interview at Vacherin Ltd.
✨Know Your Stuff
Before the interview, make sure you’re familiar with the company’s values and their approach to customer service. Research CH&CO and Compass Group UK&I to understand their mission and how they celebrate individuality. This will help you align your answers with what they’re looking for.
✨Showcase Your Experience
Be ready to discuss your previous roles in catering management. Highlight specific examples where you’ve successfully motivated a team or improved service operations. Use the STAR method (Situation, Task, Action, Result) to structure your responses and make them impactful.
✨Demonstrate Your Passion
Express your enthusiasm for exceptional food and customer service during the interview. Share stories that illustrate your passion for the industry and how you’ve gone above and beyond in previous roles. This will show that you’re not just looking for a job, but a career with purpose.
✨Ask Thoughtful Questions
Prepare some insightful questions to ask at the end of your interview. Inquire about the team dynamics, training opportunities, or how they measure success in the role. This shows your genuine interest in the position and helps you assess if it’s the right fit for you.
