At a Glance
- Tasks: Lead a dynamic kitchen team and oversee daily operations in a busy staff restaurant.
- Company: Join Vacherin Ltd., a leader in high-volume contract catering.
- Benefits: Competitive salary, career growth, and a vibrant work environment.
- Other info: Opportunity to work with a passionate team and develop your culinary career.
- Why this job: Make your mark in a fast-paced kitchen and elevate dining experiences.
- Qualifications: Strong background in contract catering and leadership skills required.
The predicted salary is between 29700 - 36300 Β£ per year.
Vacherin Ltd. seeks a capable kitchen leader to support the Head Chef in a busy staff restaurant.
The role oversees 500 covers daily across retail, plated, and buffet offerings, with responsibility to maintain quality and presentation during peak times.
You will lead a team of 3 Chef de Parties, ensure food safety compliance, manage stock and costs, and step in when the Head Chef is away.
A strong contract catering background is essential.
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Sous Chef - High-Volume Contract Catering Lead in City of Westminster employer: Vacherin Ltd.
At Vacherin, we pride ourselves on fostering a vibrant and inclusive work culture where every team member is valued and empowered to reach their full potential. As a Kitchen Porter Supervisor in London, you'll enjoy a supportive environment with ample personal development opportunities, competitive benefits, and a strong emphasis on wellbeing, all while being part of an award-winning hospitality team that values togetherness and fun.