At a Glance
- Tasks: Manage corporate hospitality operations and coordinate exciting events in a vibrant environment.
- Company: Join Vacherin, a diverse and award-winning hospitality team that values individuality.
- Benefits: Enjoy a competitive salary, career growth opportunities, and exclusive discounts on travel and shopping.
- Other info: Embrace diversity and unlock your potential in a supportive workplace.
- Why this job: Be part of a fun team, make an impact, and still have evenings free for dinner.
- Qualifications: Minimum 2 years’ experience in corporate hospitality and strong organisational skills.
The predicted salary is between 36000 - 37000 £ per year.
At Vacherin we celebrate diversity and embrace individuality. We genuinely like the people we work with, and love coming together to reset, refresh and have fun. We empower our people through togetherness, giving them the chance to shine and unlock their potential, which fuels our strength and growth.
Are you passionate about food, drink and service? Do you want to be part of an award-winning hospitality team and still make it home for dinner? We are looking for an Account Manager to join our team at Frontier Economics.
Salary: £36,000-37,000 per annum
Shift Pattern: Monday-Friday 40 hours per week
Location: Worship Square, 65 Clifton St, London EC2A 4JE
Key Responsibilities:
- Oversee day-to-day operations of a 12-meeting room corporate hospitality site, ensuring smooth delivery across all spaces and three tea points.
- Manage and coordinate corporate events, including occasional evening functions, delivering a high-quality client experience.
- Take full ownership of site compliance, including H&S, audits, and operational standards.
- Control all administrative and commercial tasks such as ordering, HR processes, payroll, and basic finance management.
- Drive engagement and promote the site through marketing initiatives, maintaining a strong presence in a Shoreditch-based corporate yet trend-led environment.
Requirements:
- Minimum 2 years’ experience within a corporate hospitality environment.
Benefits:
- Contributory pension scheme.
- Grow your career with our Career Pathways and MyLearning programmes.
- Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits.
- Exclusive travel discounts with TUI, Expedia, Booking.com and many more.
- Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more.
- Up to 44% off cinema tickets to enjoy your favourite blockbuster.
- Receive cash rewards every time you spend and use them on a wide range of brands.
- Unwind with us with free wellness, mindfulness and exercise classes.
- You can share all discounts and offers with your friends and families.
Equality and Diversity: Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive – because diversity is our strength!
Chef Manager Monday-Friday employer: Vacherin Ltd.
At Vacherin, we pride ourselves on fostering a vibrant and inclusive work culture where individuality is celebrated. As a Chef Manager in the heart of London, you'll enjoy a Monday to Friday schedule that allows for a healthy work-life balance while being part of an award-winning hospitality team. With ample opportunities for career growth, comprehensive benefits including healthcare and travel discounts, and a commitment to diversity, Vacherin is an exceptional employer for those passionate about food and service.
StudySmarter Expert Advice🤫
We think this is how you could land Chef Manager Monday-Friday
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Vacherin Ltd.. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Vacherin Ltd.
Don't be shy about reaching out to Vacherin Ltd. directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Chef Manager Monday-Friday
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Vacherin Ltd. and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Vacherin Ltd.
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
