Cruise Ship Baker de Partie - Bread & Pastry Specialist
Cruise Ship Baker de Partie - Bread & Pastry Specialist

Cruise Ship Baker de Partie - Bread & Pastry Specialist

Full-Time 24000 - 36000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Manage bakery operations and oversee bread production onboard a cruise ship.
  • Company: Leading maritime services provider with a focus on quality and compliance.
  • Benefits: Exciting opportunity to work at sea in a dynamic environment.
  • Why this job: Join a unique adventure while honing your baking skills in a vibrant setting.
  • Qualifications: Minimum three years’ experience in a similar role and strong English communication skills.
  • Other info: Perfect for those seeking a thrilling career on the high seas.

The predicted salary is between 24000 - 36000 £ per year.

A leading maritime services provider is seeking a Chef De Partie 3 - Baker to manage bakery operations onboard. The successful candidate will oversee bread production and ensure compliance with health regulations.

Applicants should have at least three years’ experience in a similar role, along with strong communication skills in English. This position offers an exciting opportunity to work at sea in a dynamic environment.

Cruise Ship Baker de Partie - Bread & Pastry Specialist employer: V.Group

Join a leading maritime services provider that values creativity and excellence in the culinary arts. As a Baker de Partie, you'll enjoy a vibrant work culture onboard, with opportunities for professional growth and development while working alongside a passionate team. Experience the unique advantage of working at sea, where every day brings new challenges and rewards in a dynamic environment.
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Contact Detail:

V.Group Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Cruise Ship Baker de Partie - Bread & Pastry Specialist

✨Tip Number 1

Get your hands on that job description and highlight the key skills they’re after. When you’re chatting with them, make sure to drop in examples from your experience that match what they’re looking for. It shows you’ve done your homework and you’re the right fit!

✨Tip Number 2

Networking is key! Reach out to current or former employees of the company on LinkedIn. Ask them about their experiences and any tips they might have. Plus, it could give you a leg up when it comes to getting noticed during the hiring process.

✨Tip Number 3

Practice makes perfect! Before your interview, do a mock one with a mate or even in front of the mirror. Focus on articulating your passion for baking and how you can contribute to their team. Confidence is half the battle!

✨Tip Number 4

Don’t forget to apply through our website! We’ve got loads of resources to help you prepare for interviews and showcase your skills. Plus, it’s a great way to ensure your application gets seen by the right people.

We think you need these skills to ace Cruise Ship Baker de Partie - Bread & Pastry Specialist

Bakery Operations Management
Bread Production
Health Regulations Compliance
Communication Skills in English
Experience in a Similar Role
Teamwork
Time Management
Attention to Detail

Some tips for your application 🫡

Show Off Your Experience: Make sure to highlight your three years of experience in a similar role. We want to see how your background aligns with the bakery operations we have onboard, so don’t hold back on those details!

Communicate Clearly: Since strong communication skills in English are a must, ensure your application is clear and concise. We appreciate straightforwardness, so keep it professional yet friendly!

Health Regulations Matter: Don’t forget to mention your knowledge of health regulations in your application. We’re all about keeping things safe and compliant, so show us you’ve got that covered!

Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s the best way for us to receive your application and get you one step closer to joining our dynamic team at sea!

How to prepare for a job interview at V.Group

✨Know Your Breads

Make sure you brush up on different types of bread and pastry techniques. Be ready to discuss your experience with various doughs, fermentation processes, and baking methods. This will show your passion and expertise in the field.

✨Health Regulations Are Key

Familiarise yourself with health and safety regulations specific to food production, especially in a maritime environment. Be prepared to discuss how you've ensured compliance in your previous roles, as this is crucial for the position.

✨Show Off Your Communication Skills

Since strong communication skills are a must, think of examples where you've effectively communicated with your team or resolved conflicts in the kitchen. This will demonstrate your ability to thrive in a dynamic environment onboard.

✨Embrace the Adventure

Working at sea is an exciting opportunity! Be ready to express why you're enthusiastic about this unique work environment. Share any previous experiences that highlight your adaptability and eagerness to take on new challenges.

Cruise Ship Baker de Partie - Bread & Pastry Specialist
V.Group
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  • Cruise Ship Baker de Partie - Bread & Pastry Specialist

    Full-Time
    24000 - 36000 £ / year (est.)
  • V

    V.Group

    1000+
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