Bar Utility for Royal Caribbean International

Bar Utility for Royal Caribbean International
Department: Hotel
Employment Type: Contract
Location: Shipboard
Description
V.Ships Leisure is looking for Bar Utility on behalf of Royal Caribbean International.
Maintains bar work areas, glassware, equipment and utensils in clean, orderly and stocked
condition. Responsible for supporting bar operations by performing the following
essential duties and responsibilities.
Key Responsibilities
All duties and responsibilities are to be performed in accordance with Royal Caribbean
International\’s The Royal Way, SQM standards, USPH and HACCP guidelines, ServeSafe, environmental, and workplace safety policies and procedures. Each shipboard employee may be required to perform all functions in various food and beverage service venues throughout the ship.
In accordance with Royal Caribbean International\’s philosophy of Anchored in Excellence , each employee conducts oneself in a professional and courteous manner at all times. This consists of physical and verbal interactions guests or fellow shipboard employees and/or in the presence of guest contact and crew areas.

• Maintains the cleanliness of the bar work areas and follows proper washing and sanitation of glasses, work areas, utensils, pantries, floors, equipment, etc. Washes worktables, walls, refrigerators, equipment and all related surfaces and counters. Sweeps and mops floor. Utilizes proper USPH sanitation procedures at all times.
• Segregates and removes trash and garbage and places it in designated containers.
• Steam cleans or hoses out garbage cans. Utilizes proper USPH sanitation procedures at all times.
• Collects used glassware and transports them to the galley. Places glasses in the proper racks or on conveyor to dishwashing machine. Operates washing machine according to instructions. Inspects glasses for cracks, chips and removes them from circulation. Returns clean glasses to their appropriate places according to handling procedures. Utilizes proper USPH procedures at all times.
• Ensures an adequate supply of glassware is on hand at all times. Retrieves glassware from central location and restocks as needed. Utilizes proper USPH procedures at all times.
• Keeps ice bins stocked at all times. Retrieves ice from central location and restocks as needed. Utilizes proper USPH procedures at all times.
• Ensures dry snack bowls are filled at all times. Utilizes proper USPH procedures at all times.
• Collects and transports a variety of supplies between storage and work areas.
• Places items in the appropriate location in the bar. Utilizes proper USPH procedures at all times.
• Participates with the bar staff in all activities required in opening and/or closing the bar. Utilizes proper USPH procedures at all times.
• On boarding days, loads shipments from vendors onboard the vessel to storage area and then to assigned bar.
• Attends meetings, training activities, courses and all other work-related activities as required.
• Able to accurately complete transfer documentation.
• Performs related duties as required. This position description in no way states or implies that these are the only duties to be performed by the shipboard employee occupying this position. Shipboard employees will be required to perform any other job-related duties assigned by their supervisor or management.

Education/Experience/Qualifications:

• Successfully completes Royal Caribbean International\’s Alcohol Awareness Training Tests (ServSafe) with a passing score, within 30 days of contract.
• Previous utility or cleaning experience in a 4- or 5-star restaurant, hotel, lounge, cruise ship etc. preferred.
• Ability to work independently and assess bar needs for restocking.
• Completion of high school or basic education equivalency preferred.
• Ability to identify bar glassware and bar supplies. Basic knowledge of bar equipment (blenders, flash blenders, ice machines)
• Ability to collect and transport supplies from various locations throughout the vessel.
• Completion of high school or basic education equivalency preferred.
• Ability to speak additional languages such as Spanish, French, German, Italian, or Portuguese is preferred.