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- Tasks: Lead a dynamic kitchen, crafting seasonal menus with fresh ingredients.
- Company: The Marlborough Head, a vibrant new pub in Covent Garden.
- Benefits: Up to £48k salary, bonus, live-in accommodation, and 28 days holiday.
- Why this job: Join a fun, family-like culture and shape the future of a lively pub.
- Qualifications: Minimum 2 years as a Head Chef with strong leadership skills.
- Other info: Enjoy ongoing training, team trips, and a chance to make an impact.
The predicted salary is between 38400 - 57600 £ per year.
Covent Garden's new social hub, The Marlborough Head, is your new playground. A brand new lively pub & kitchen tucked away on historic Drury Lane in the heart of London's West End. Pouring classic lagers, craft beers, and a curated selection of wines and premium spirits, all served alongside a delicious, seasonal food menu.
You Are:
- An enthusiastic, dynamic and qualified Head Chef who is ready for a new challenge.
- Able to demonstrate your experience of working with fresh ingredients and seasonal menus.
- Able to demonstrate experience of working in a professional kitchen showing a clear understanding of Health and Safety.
- Able to show a proven track record of managing the kitchen and controlling stock and GP.
- Someone with a background of dealing with high volume.
- Able to show technical skill and attention to detail.
- Able to spot and resolve problems efficiently.
- Confident in your communication skills and ability to lead and motivate their teams.
What We're Looking For:
- Heart-on-your-sleeve leadership: own the role, stay bold, stay calm under pressure.
- No ego, just action: roll up your sleeves and get things done.
- Minimum 2 years' experience as a Head Chef (varies by property).
- Exceptional communication and organisational skills; approachable and hands-on.
- Passion for working with fresh produce.
- An entrepreneurial spark - excited by new ideas and growth.
- Passion for people: mentoring, developing, and having fun.
What's In It For You:
- Salary up to 48k bonus.
- Potential for Live-in accommodation available - charged at a subsidised rate.
- Ongoing training and clear career progression with new openings nearby.
- Perks across all our pubs, bars, and restaurants.
- Continuous team trips, incentives, and a warm, family-like culture.
- 28 days holiday.
- Free meals on shift.
- Employee Assistance Programme (EAP).
- Generous referral scheme (up to 1,000 per successful hire).
- Stream, access your wages on demand.
- Birthday day off on us.
- Cycle to work scheme.
- Enhanced maternity/paternity/adoption pay.
Ready to raise the bar in The West End's social scene? Let's chat. Get in touch to arrange a tour and a conversation about shaping The Marlborough Head's next chapter.
Head Chef - The Marlborough Head Pub in London employer: Urban Pubs & Bars
Contact Detail:
Urban Pubs & Bars Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - The Marlborough Head Pub in London
✨Tip Number 1
Network like a pro! Get out there and mingle with fellow chefs and industry folks. Attend local food events or workshops to make connections that could lead to your next big opportunity.
✨Tip Number 2
Show off your skills! If you can, organise a tasting event or pop-up kitchen to showcase your culinary talents. This is a great way to get noticed and demonstrate your passion for fresh produce and seasonal menus.
✨Tip Number 3
Be proactive! Don’t just wait for job openings to appear. Reach out directly to pubs and restaurants you admire, like The Marlborough Head, and express your interest in working with them. A personal touch can go a long way!
✨Tip Number 4
Keep your online presence sharp! Update your LinkedIn profile and any culinary social media accounts with your latest achievements and experiences. This helps potential employers see your journey and passion for the industry.
We think you need these skills to ace Head Chef - The Marlborough Head Pub in London
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for fresh produce and seasonal menus shine through. We want to see your love for cooking and how it aligns with our vision at The Marlborough Head.
Be Specific About Your Experience: Make sure to highlight your experience in managing a kitchen and dealing with high volume. We’re looking for someone who can demonstrate their skills clearly, so don’t hold back on the details!
Keep It Professional Yet Personal: While we appreciate professionalism, we also love a bit of personality! Don’t be afraid to inject some of your character into your application. Show us who you are beyond just your qualifications.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from us!
How to prepare for a job interview at Urban Pubs & Bars
✨Know Your Ingredients
Make sure you’re well-versed in the fresh ingredients and seasonal menus that The Marlborough Head focuses on. Be ready to discuss your favourite dishes, how you source your ingredients, and any innovative ideas you have for the menu.
✨Showcase Your Leadership Style
Prepare to talk about your leadership approach. Share examples of how you've motivated your team in high-pressure situations and how you handle conflicts. Remember, they’re looking for someone who can lead with heart and no ego!
✨Demonstrate Your Problem-Solving Skills
Think of specific instances where you’ve spotted and resolved issues in the kitchen efficiently. Whether it’s managing stock or dealing with a busy service, be ready to share these experiences to show you can keep things running smoothly.
✨Communicate Clearly
Exceptional communication is key in a bustling kitchen. Practice articulating your thoughts clearly and confidently. You might even want to role-play some scenarios with a friend to ensure you come across as approachable and hands-on during the interview.