Chef de Partie - The Bald Faced Stag
Chef de Partie - The Bald Faced Stag

Chef de Partie - The Bald Faced Stag

London Full-Time No home office possible
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At a Glance

  • Tasks: Join us as a Chef de Partie, creating delicious dishes in a vibrant pub environment.
  • Company: Urban Pubs & Bars is London's largest independent pub company, known for its exceptional food and drink.
  • Benefits: Enjoy competitive pay, discounts, team socials, and career progression opportunities.
  • Why this job: Be part of a fun, family atmosphere while developing your culinary skills in a thriving business.
  • Qualifications: Experience with fresh ingredients and a passion for cooking are essential.
  • Other info: Celebrate your birthday with a day off and access your wages anytime through Wagestream.

Chef de Partie – The Bald Faced Stag

(Venue name) are on the search for an experienced, creative CDP with a great passion for the role to join their thriving, food led business and family in (Venue location).

The Bald Faced Stag is a beautiful pub with hints of old and new creating an amazing contemporary atmosphere throughout the week. With a menu filled with seasonal specials, pub classics and Sunday roasts to knock your socks off, our dining room is a must-visit for foodies around East Finchley and Muswell Hill.

We are looking for a motivated Chef de Partie that is ready for a new challenge and wants the opportunity to learn, develop new skills and progress within the business.


You Are:

  • A Chef de Partie passionate about food and cooking with great produce
  • An enthusiastic and dynamic CDP who is ready for a new challenge
  • Experienced working with fresh ingredients
  • Able to demonstrate good communication and an ability to work well in a high-performance team

What\’s in it for me:

  • Competitive rate per hour + tronc
  • Be part of a brand new opening
  • Training and development
  • Career progression and promotion opportunities with regular new openings around the corner
  • Get out and about, you automatically get discounts across all our pubs, bars and restaurants
  • Team trips, regular incentives and socials – a fun, family atmosphere
  • Goes without saying, but we\’ll feed you during your shift
  • Employee Assistance Programme (EAP) to support you across those tough times
  • Good people know good people – an awesome referral scheme where you can earn up to 1000 per successful referral
  • Access your Wages anytime through Wagestream
  • Birthdays are for celebrating, so have the day off on us
  • Cycle to work scheme

Interested in hearing more?

Get in touch so we can schedule a show around, rub some shoulders together, have a laugh and make some magic!

Chef de Partie - The Bald Faced Stag employer: Urban Pubs & Bars

Urban Pubs & Bars is an exceptional employer, offering a vibrant work culture where creativity and passion for food thrive. As part of London's largest independent pub company, employees benefit from competitive pay, extensive training and development opportunities, and a supportive team atmosphere that fosters personal growth. With regular social events, discounts across venues, and a commitment to community engagement, joining the Bald Faced Stag as a Chef de Partie means being part of a dynamic family dedicated to delivering outstanding culinary experiences.
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Contact Detail:

Urban Pubs & Bars Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Chef de Partie - The Bald Faced Stag

✨Tip Number 1

Familiarise yourself with the menu and culinary style of The Bald Faced Stag. Understanding their unique offerings will help you demonstrate your passion for their food and show how you can contribute to their creative kitchen.

✨Tip Number 2

Network with current or former employees of Urban Pubs & Bars. Engaging with them can provide valuable insights into the company culture and expectations, which can be beneficial during your discussions.

✨Tip Number 3

Prepare to discuss your experience with fresh ingredients and high-performance teams. Be ready to share specific examples of how you've excelled in similar environments, as this will highlight your suitability for the role.

✨Tip Number 4

Show enthusiasm for the opportunity to learn and develop within the business. Expressing a genuine interest in career progression will resonate well with the hiring team, as they value motivated individuals.

We think you need these skills to ace Chef de Partie - The Bald Faced Stag

Culinary Skills
Creativity in Menu Development
Knowledge of Food Safety Standards
Experience with Fresh Ingredients
Teamwork and Collaboration
Time Management
Attention to Detail
Communication Skills
Ability to Work Under Pressure
Adaptability
Passion for Food and Cooking
Problem-Solving Skills
Organisational Skills
Customer Service Orientation

Some tips for your application 🫡

Understand the Role: Before applying, make sure you fully understand the responsibilities of a Chef de Partie. Highlight your relevant experience and passion for food in your application.

Tailor Your CV: Customise your CV to reflect your culinary skills and experiences that align with the job description. Emphasise your work with fresh ingredients and any previous roles in high-performance teams.

Craft a Compelling Cover Letter: Write a cover letter that showcases your enthusiasm for the role and the company. Mention specific reasons why you want to join Urban Pubs & Bars and how you can contribute to their success.

Showcase Your Personality: In your application, let your personality shine through. Urban Pubs & Bars values a friendly atmosphere, so convey your ability to work well in a team and your passion for creating great dining experiences.

How to prepare for a job interview at Urban Pubs & Bars

✨Show Your Passion for Food

Make sure to express your enthusiasm for cooking and working with fresh ingredients. Share specific examples of dishes you've created or techniques you've mastered that highlight your creativity and passion.

✨Demonstrate Teamwork Skills

Since the role requires working well in a high-performance team, be prepared to discuss your experiences collaborating with others in the kitchen. Highlight any successful projects or challenges you overcame as part of a team.

✨Research the Venue

Familiarise yourself with The Bald Faced Stag and its menu. Understanding their style and ethos will allow you to tailor your answers and show that you're genuinely interested in being part of their team.

✨Prepare Questions

Have a few thoughtful questions ready to ask at the end of the interview. This shows your interest in the role and helps you gauge if the venue is the right fit for you. Consider asking about their training programmes or opportunities for career progression.

Chef de Partie - The Bald Faced Stag
Urban Pubs & Bars

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