Sous Chef: Lead Kitchen, Training & New Opening

Sous Chef: Lead Kitchen, Training & New Opening

Full-Time 31500 - 38500 £ / year (est.) On-site
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At a Glance

  • Tasks: Lead the kitchen, train the team, and develop seasonal menus.
  • Company: Award-winning urban pub group with a fun and supportive culture.
  • Benefits: Staff discounts, career growth, and a vibrant work environment.
  • Other info: Perfect for those who love food and thrive in a lively atmosphere.
  • Why this job: Join a dynamic team and make your mark in a busy gastro-pub.
  • Qualifications: Experience in a kitchen and passion for high-quality service.

The predicted salary is between 31500 - 38500 £ per year.

Urban Pubs & Bars in London is seeking an outstanding Sous Chef to join our busy gastro-pub team.

The role focuses on seasonality, sharing plates and delivering a high standard of service, with weekend brunch and Sunday roasts.

You will lead the kitchen in the Head Chef’s absence, train the team, uphold standards, and help develop the menu to maximise sales.

Join a growing pub group with awards, staff discounts across our venues, and a supportive, fun culture.

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Sous Chef: Lead Kitchen, Training & New Opening employer: Urban Pubs and Bars

Urban Pubs & Bars is an exceptional employer, offering a vibrant and supportive work environment where employees are valued and encouraged to grow. With a strong focus on team development and community engagement, the company provides unique benefits such as a birthday off and a generous discount on food and drink across all venues. Joining our Finance team as an Accounts Assistant means being part of a dynamic organisation recognised for its outstanding management and commitment to employee satisfaction.

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Contact Details:

Urban Pubs and Bars Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Sous Chef: Lead Kitchen, Training & New Opening

✨Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

✨Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

✨Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Urban Pubs and Bars. It’s a fun way to stand out and demonstrate what you bring to the table!

✨Reach Out Directly to Urban Pubs and Bars

Don't be shy about reaching out to Urban Pubs and Bars directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Sous Chef: Lead Kitchen, Training & New Opening

Communication Skills
Time Management
Adaptability
Attention to Detail
Problem-Solving Skills
Teamwork
Culinary Skills

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Urban Pubs and Bars and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Urban Pubs and Bars

✨Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

✨Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

✨Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

✨Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!