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- Tasks: Lead the kitchen team, create amazing dishes, and train staff to deliver outstanding food.
- Company: Join Urban Pubs and Bars, a North London gastro pub institution.
- Benefits: Competitive salary, bonuses, discounts, and career progression opportunities.
- Why this job: Be part of a new opening and make your mark in a fun, family atmosphere.
- Qualifications: Experience in a kitchen and passion for training and developing a team.
- Other info: Enjoy team trips, socials, and access to your wages anytime.
The predicted salary is between 30000 - 42000 £ per year.
Join to apply for the Sous Chef role at Urban Pubs and Bars. We are looking for an outstanding and talented Sous Chef to join our team at the St Johns Tavern, Archway. St John's is a North London gastro pub institution, one of the original gastros. We are looking to continue and evolve this strong food tradition with classic gastro pub food and a daily changing menu.
You Are:
- Able to take responsibility for our kitchen team in absence of the Head Chef to ensure service, safety and security expectations are all met to the highest of standards.
- Passionate about training our team to ensure they have the knowledge needed to excite our customers and deliver outstanding food.
- Able to work with the Head Chef to train and uphold the agreed standards.
- Able to assist the General Manager and Head Chef in identifying potential opportunities and products to maximise sales and enhance the customer experience.
- Able to prepare and present all our food dishes to an outstanding standard of presentation as appropriate for the day of the week and time of day.
- Able to support the Head Chef in the development, implementation and review of the menu to maximise sales in line with pub vision and business plan.
What’s In It For Me:
- Competitive salary + bonus.
- Be part of a brand new opening.
- Training and development.
- Career progression and promotion opportunities with regular new openings around the corner.
- Get out and about, you automatically get discounts across all our pubs, bars and restaurants.
- Team trips, regular incentives and socials – a fun, family atmosphere.
- Goes without saying, but we’ll feed you during your shift.
- Employee Assistance Programme (EAP) to support you across those tough times.
- Good people know good people - an awesome referral scheme where you can earn up to £1000 per successful referral.
- Access your Wages anytime through Wagestream.
- Birthdays are for celebrating, so have the day off on us.
- Cycle to work scheme.
Interested in hearing more? Get in touch so we can schedule a show around, rub some shoulders together, have a laugh and make some magic!
Sous Chef employer: Urban Pubs and Bars
Contact Detail:
Urban Pubs and Bars Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Get to know the team! Before your interview, try to connect with current staff on social media or through networking events. This gives you insider info about the pub's vibe and what they value in a Sous Chef.
✨Tip Number 2
Show off your passion for food! Bring a portfolio of your best dishes or even a few recipe ideas that align with their menu. This not only showcases your skills but also your enthusiasm for the role.
✨Tip Number 3
Be ready to chat about teamwork! Since you'll be stepping in for the Head Chef, share examples of how you've successfully led a kitchen team before. Highlight your training methods and how you keep morale high.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Urban Pubs and Bars family!
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Show Your Passion: When writing your application, let your passion for food and cooking shine through. We want to see that you’re not just looking for a job, but that you genuinely care about creating outstanding dishes and training others.
Tailor Your CV: Make sure your CV is tailored to the Sous Chef role. Highlight your relevant experience in kitchen management, menu development, and team training. We love seeing how your skills align with our vision at St John's Tavern!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We appreciate a well-structured application that gets straight to the good stuff!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Urban Pubs and Bars.
How to prepare for a job interview at Urban Pubs and Bars
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the types of dishes Urban Pubs and Bars serve. Be ready to discuss how you would contribute to their daily changing menu and bring your own flair to classic gastro pub food.
✨Showcase Your Leadership Skills
As a Sous Chef, you'll need to step up in the Head Chef's absence. Prepare examples of how you've successfully led a kitchen team before, focusing on training and maintaining high standards. This will show them you’re ready for the responsibility.
✨Bring Ideas to the Table
Think about potential opportunities or products that could enhance customer experience and maximise sales. Presenting these ideas during your interview will demonstrate your proactive approach and alignment with their business vision.
✨Emphasise Team Spirit
Urban Pubs and Bars value a fun, family atmosphere. Share experiences where you’ve fostered teamwork and camaraderie in the kitchen. This will highlight your fit within their culture and your ability to contribute positively to the team.
