Head Chef

Head Chef

Full-Time 45000 - 50000 £ / year (est.) On-site
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At a Glance

  • Tasks: Lead and create exceptional dishes in a dynamic kitchen environment.
  • Company: Join a top-rated London-based company with a family-like culture.
  • Benefits: Competitive salary, live-in accommodation, staff discounts, and generous holiday.
  • Other info: Ongoing training, clear career progression, and regular team incentives.
  • Why this job: Elevate your culinary career and make a real impact in London's vibrant dining scene.
  • Qualifications: Experienced Head Chef or aspiring Sous Chef with a passion for fresh ingredients.

The predicted salary is between 45000 - 50000 £ per year.

We’re searching for exceptional, creative talent for both current venues and exciting new openings across London. If you’re a Head Chef or an aspiring Sous Chef ready to level up your career and bring your gastro pub expertise to life, we want to hear from you.

We’re focused on quality seasonal British food, sourcing from top suppliers to craft classic pub dishes with a modern, chef‑led twist. Our menus are driven by you and your team, suited for every occasion and always showcasing something for everyone.

You Are

  • A passionate, dynamic, and qualified Head Chef hungry for a new challenge
  • Experienced with fresh ingredients and seasonal menus
  • Knowledgeable about Health & Safety and running a professional kitchen
  • Proven at managing a kitchen, controlling stock, GP, and driving profitability
  • Comfortable in high‑volume environments and fast‑paced service
  • Technical, detail‑oriented, and able to spot and solve problems quickly
  • A confident communicator who can lead, motivate, and develop a team
  • Experienced with opening new sites

What’s In It For You

  • Salaries range from £45k - £50k + bonus scheme
  • Live‑in accommodation available (site‑dependent)
  • Join a reputable London‑based company recently awarded Sunday Times Best 100 companies to work
  • Ongoing training and development to push your skills further
  • Clear career progression with regular new openings and opportunities to grow
  • Staff discounts across all our pubs, bars, and restaurants
  • Real ownership, make strategic decisions and be fearless in your approach
  • Regular team trips, incentives, and a supportive, family‑like culture
  • 28 days holiday
  • Free meals during shifts
  • Employee Assistance Programme (EAP)
  • Generous referral scheme (earn up to £1,000 per successful hire)
  • Birthday day off on us
  • Cycle to work scheme
  • Enhanced maternity/paternity/adoption pay

Ready to cook up something extraordinary? Get in touch and we’ll explore opportunities, show you around, and start building your next chapter London’s vibrant dining scene.

Head Chef employer: Urban Pubs and Bars

Urban Pubs and Bars in Greater London is an exceptional employer that values autonomy and leadership, offering a vibrant work culture where you can truly make your mark. With a focus on employee growth and development, you'll find ample opportunities for progression alongside a supportive team that prioritises customer satisfaction and enjoyment in the workplace. Join us to be part of a dynamic environment that rewards initiative and fosters a sense of ownership in every role.

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Contact Details:

Urban Pubs and Bars Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Head Chef

✨Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

✨Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

✨Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Urban Pubs and Bars. It’s a fun way to stand out and demonstrate what you bring to the table!

✨Reach Out Directly to Urban Pubs and Bars

Don't be shy about reaching out to Urban Pubs and Bars directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Head Chef

Leadership Skills
Creativity
Knowledge of Fresh Ingredients
Menu Development
Health & Safety Compliance
Kitchen Management
Stock Control

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Urban Pubs and Bars and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Urban Pubs and Bars

✨Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

✨Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

✨Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

✨Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!