At a Glance
- Tasks: Support the kitchen team with food prep and learn to cook high-quality dishes.
- Company: Upstairs at the Grill, a top fine dining steakhouse in Chester.
- Benefits: Up to £12.71 per hour, tips, free meals, and staff discounts.
- Other info: Structured training and opportunities for career progression.
- Why this job: Kickstart your culinary career in a supportive and dynamic kitchen environment.
- Qualifications: Passion for food and a willingness to learn; previous experience is a plus.
The predicted salary is between 12.71 - 12.71 £ per hour.
Are you ready to start your culinary journey? Upstairs at the Grill, one of Chester's leading fine dining steakhouses, is looking for an enthusiastic Commis Chef to join our talented kitchen team. Inspired by classic Manhattan steakhouses, we're renowned for premium steaks, fresh food, exceptional produce and delivering an outstanding dining experience. This is the perfect opportunity for an aspiring chef to build a successful career in a professional kitchen, learning from experienced chefs while developing your skills in a supportive and high-quality environment.
Key Responsibilities
- Support the kitchen team with food preparation and service
- Learn to prepare and cook high-quality dishes using fresh, premium ingredients
- Assist Chef de Parties and Sous Chefs across different sections of the kitchen
- Maintain excellent food hygiene, safety and cleanliness standards
- Help with stock rotation, deliveries and daily kitchen organisation
- Develop your culinary skills through hands-on training and coaching
About You
- A genuine passion for food and a desire to build a career as a chef
- Positive attitude with a willingness to learn and develop
- Able to work well as part of a busy kitchen team
- Reliable, hardworking and eager to take on new challenges
- Previous kitchen experience is beneficial but not essential—we'll help you develop your skills
What We Offer
- Up to £12.71 per hour plus up to £3 per hour Tip Jar
- Excellent work/life balance
- Structured training and career development opportunities
- Learn from an experienced and supportive kitchen brigade
- Opportunities to progress within the business
- Staff discounts across our group restaurants
- Free meals on shift and enhanced family benefits
If you're passionate about food and ready to begin your culinary career, we'd love to hear from you. Apply today and join the talented team at Upstairs at the Grill, where you'll develop your skills in one of Chester's most respected fine dining restaurants.
Commis Chef in Chester employer: Upstairs at the Grill
Upstairs at the Grill is an exceptional employer for aspiring chefs, offering a supportive and high-quality environment in one of Chester's leading fine dining steakhouses. With structured training and career development opportunities, staff discounts, and free meals on shift, we prioritise work/life balance while fostering a culture of learning and growth within our talented kitchen team. Join us to kickstart your culinary journey and develop your skills alongside experienced chefs in a renowned establishment.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef in Chester
✨Get Hands-On Experience
Since you’re going for a trainee role in the hospitality-food-service sector, look for ways to gain practical experience. Volunteer at local events or pop-up restaurants. Not only does this give you a taste of the industry, but it’s a great way to meet people and show you’re passionate about getting your foot in the door.
✨Visit Local Dining Hotspots
Don’t be shy – visit local restaurants, cafes, and bars! Drop in, chat with staff, and express your interest in trainee positions. Many places look for motivated trainees who are eager to learn and might even hire from walk-ins. Plus, you'll get a feel for the atmosphere and see where you might fit best.
✨Connect with Hospitality Colleges
Reach out to hospitality schools or colleges in your area. They often have partnerships with local businesses and can help connect you with trainee opportunities. They might also host job fairs or industry events that can be great for networking and meeting potential employers.
✨Apply Directly Through Our Website
When you're ready to apply, make sure you do it through our website at Upstairs at the Grill. We often list trainee opportunities exclusively there, and it's a great way to stand out. Plus, our team values direct applications, so you don’t want to miss out on a chance to impress us!
We think you need these skills to ace Commis Chef in Chester
Some tips for your application 🫡
Highlight Your Customer Service Skills:In the hospitality-food-service industry, your ability to connect with customers is key. Make sure to showcase any previous service experience in your CV or cover letter, whether it's from part-time jobs, volunteering, or even school projects. Let your enthusiasm for making a positive dining experience really shine through!
Mention Relevant Certifications:If you have any certifications related to food safety, hygiene, or customer service training, make sure to include these in your application. Many employers in hospitality value this kind of training, so it gives you a leg up over others who might not have them. Even if you're just starting out, mentioning your commitment to learning about these areas can impress hiring managers.
Express Your Willingness to Learn:As a trainee, it's crucial to convey your eagerness to learn on the job. Use your cover letter to share why you're excited about starting a career in hospitality and how you look forward to gaining hands-on experience. Employers want to see that you're motivated and ready to dive into the fast-paced environment of food service!
Tailor Your Application to Upstairs at the Grill:When you're preparing your application for Upstairs at the Grill, make sure to mention why you're specifically interested in working there. Do some research about their values, unique offerings, or reputation. Personalising your application not only shows that you're genuinely interested but also helps you stand out in a pool of candidates.
How to prepare for a job interview at Upstairs at the Grill
✨Show Off Your People Skills
In hospitality, customer service is king! During the interview for a Commis Chef at Upstairs at the Grill, be ready to demonstrate your people skills. Think of examples where you've handled difficult customers or worked as part of a team to create a great dining experience.
✨Get Familiar with Food Safety Standards
Expect some technical questions around food safety or health regulations relevant to the hospitality food service industry. Brush up on basic food hygiene rules and be prepared to discuss how you'd handle a situation related to food safety at Upstairs at the Grill.
✨Show Your Enthusiasm for Learning
As a trainee, your willingness to learn is crucial! Make sure to communicate your passion for the hospitality industry and your eagerness to dive into every aspect of your role. Talk about your motivations and any relevant experiences that sparked your interest in food service.
✨Bring Your Best Ideas for Customer Engagement
Think about ways you could enhance the dining experience at Upstairs at the Grill. Whether it’s a fun theme night or a creative cocktail suggestion, having fresh ideas ready can show that you're enthusiastic and ready to contribute to the team's success, even as a trainee!
