Upham Inns is seeking a passionate Sous/Sous-chef to join our team at one of our premium pubs in Southern England. You will manage food orders, stock control and ensure correct storage, while upholding high hygiene and presentation standards.
You will train and develop junior chefs and lead a hands-on team to deliver high-quality, locally sourced dishes in a cozy pub setting. With opportunities for progression, a supportive family culture, and attractive perks, this role offers flexible shifts,
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Lead Sous Chef - Flexible Shifts, Development Path & Perks in Wallingford employer: Upham Inns
Upham Inns is an exceptional employer that prioritises employee growth and development, offering a clear pathway to the General Manager role. With a competitive salary package and extensive perks such as meal and hotel discounts, our supportive work culture fosters teamwork and excellence in service across our vibrant pubs in Southern England.
