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- Tasks: Run a kitchen section, maintain high standards, and guide junior chefs.
- Company: Join Upham Inns, a growing collection of premium pubs in beautiful locations.
- Benefits: Earn up to £13.50/hour, enjoy discounts, and access a free lifestyle card.
- Why this job: Be part of a passionate team creating high-quality, fresh pub food.
- Qualifications: Experience in a similar role and a flair for quality food preparation.
- Other info: Great career growth opportunities and a friendly, supportive work environment.
The predicted salary is between 11 - 16 £ per hour.
Let us be a part of your next chapter! What’s in it for you?
- Up to £13.50 per Hour plus a share of Tronc
- Flexible shift patterns
- Up to 33% off meals taken off duty for you and up to 6 guests
- 33% off our hotel accommodation & 20% for Friends and Family
- Development program with a clear pathway to Head Chef
- Access to the lifestyle card – which will provide you with instant access to over 5,000 discounts across all aspects of your lifestyle
- Service Awards
- A Birthday Gift
- Refer a friend and Chef recruitment incentives of up to £1000
Chef De Partie Requirements
- Be able to demonstrate experience in a similar level position, as well as an aptitude for leadership
- Candidates with skills in preparing high quality fresh food dining will be at a particular advantage
- Have the Right to Work in the UK
Chef De Partie Responsibilities
- Be happy running a section ensuring high standards are maintained at all times
- Assist the Head chef/Sous chef in the smooth running of the kitchen
- Setting an example and guiding junior chefs
- To complete all training in a timely manner
- To comply with the statutory requirements for fire, health and safety, licensing and employment law and to ensure that other team members are also aware of these requirements and are working in accordance with them
- Ensuring that you can follow the Food safety laws and requirements
- Have a positive and approachable manner alongside strong team player qualities
If you are a Chef de Partie with a passion for preparing quality, fresh food with flair and have a great team spirit, then we want to hear from you!
The menu offers an inspired menu, produced using the highest quality, fresh ingredients by our chefs on site.
Upham Inns is growing, and we want you to grow with us and be part of our success. We’ve been busy investing in our business and we are seeing some great results. So, we want to continue to grow our pub family and we are looking to recruit passionate people into our team.
We are a friendly, hands-on team who have a passion for running great pubs. We are always on the lookout for like-minded people who have the desire to work and grow with us.
Chef de Partie in Stratford-upon-Avon employer: Upham Inns
Contact Detail:
Upham Inns Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie in Stratford-upon-Avon
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with industry folks on social media. You never know who might have the inside scoop on your dream Chef de Partie role!
✨Tip Number 2
Show off your skills in person! If you can, ask to do a trial shift or a cooking demo at the pub. It’s a great way to showcase your talent and get a feel for the team and kitchen vibe.
✨Tip Number 3
Be ready to chat about your passion for fresh food! When you get that interview, share your love for quality ingredients and how you keep standards high. It’ll show you’re the perfect fit for our team.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who are keen to join our Upham Inns family!
We think you need these skills to ace Chef de Partie in Stratford-upon-Avon
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your love for cooking and fresh ingredients shine through! We want to see that you’re not just looking for a job, but that you’re genuinely excited about being part of our team.
Tailor Your CV: Make sure your CV highlights your experience in similar roles and any leadership skills you have. We’re keen on seeing how you can contribute to our kitchen, so don’t hold back on showcasing your culinary achievements!
Be Personable: We’re all about team spirit here at Upham Inns, so make sure your application reflects your approachable nature. A friendly tone can go a long way in showing us you’d fit right in with our hands-on team.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application directly, and we can’t wait to see what you bring to the table. Let’s get started on this exciting journey together!
How to prepare for a job interview at Upham Inns
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes the establishment serves. Being able to discuss specific ingredients and cooking techniques will show your passion for quality food and your readiness to contribute.
✨Showcase Your Leadership Skills
As a Chef de Partie, you'll be guiding junior chefs. Prepare examples of how you've successfully led a team or managed a section in previous roles. This will demonstrate your capability to take charge and maintain high standards.
✨Understand Food Safety Regulations
Brush up on food safety laws and health regulations relevant to the kitchen. Be ready to discuss how you ensure compliance in your work, as this is crucial for maintaining a safe and efficient kitchen environment.
✨Bring Your Positive Energy
A positive and approachable attitude can make a huge difference in a kitchen setting. Be prepared to share how you foster a good team spirit and handle stressful situations, as this will resonate well with the interviewers.