Chef de Partie - Lead Kitchen, Flexible Shifts, Growth Path in South Harting

Chef de Partie - Lead Kitchen, Flexible Shifts, Growth Path in South Harting

South Harting Full-Time 27360 - 27360 £ / year (est.) No working from home possible
Upham Inns

At a Glance

  • Tasks: Lead a kitchen section and support the Head Chef in a vibrant pub environment.
  • Company: Upham Inns, a growing pub chain with a focus on quality and teamwork.
  • Benefits: Earn up to £13.00 per hour, enjoy flexible shifts, and receive meal discounts.
  • Why this job: Kickstart your culinary career with clear growth opportunities to Head Chef.
  • Qualifications: Passion for cooking and ability to inspire junior chefs.

The predicted salary is between 27360 - 27360 £ per year.

Upham Inns, located in South Harting, is seeking a motivated Chef de Partie to lead a kitchen section in our expanding pub chain. In this role, you will assist the Head Chef and set an example for junior chefs while ensuring compliance with food safety regulations.

We offer competitive pay up to £13.00 per hour, flexible shifts, discounts on meals and accommodation, and a clear development pathway to Head Chef.

Chef de Partie - Lead Kitchen, Flexible Shifts, Growth Path in South Harting employer: Upham Inns

Upham Inns is an excellent employer that values its team members by offering competitive pay, flexible shifts, and a supportive work culture that encourages personal and professional growth. Located in the picturesque South Harting, our pub chain provides unique opportunities for aspiring chefs to develop their skills and advance to leadership roles, all while enjoying discounts on meals and accommodation.

Upham Inns

Contact Details:

Upham Inns Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef de Partie - Lead Kitchen, Flexible Shifts, Growth Path in South Harting

Tip Number 1

Network like a pro! Chat with fellow chefs and industry folks at local events or online. You never know who might have the inside scoop on job openings or can put in a good word for you.

Tip Number 2

Show off your skills! If you can, create a portfolio of your best dishes or even a short video showcasing your cooking techniques. This can really set you apart from other candidates.

Tip Number 3

Be proactive! Don’t just wait for job postings to pop up. Reach out directly to places you’d love to work at, like Upham Inns, and express your interest. A personal touch can go a long way!

Tip Number 4

Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing candidates who take the initiative to connect with us directly.

We think you need these skills to ace Chef de Partie - Lead Kitchen, Flexible Shifts, Growth Path in South Harting

Leadership Skills
Food Safety Compliance
Culinary Skills
Teamwork
Time Management
Communication Skills
Menu Planning

Some tips for your application 🫡

Show Your Passion for Cooking:When writing your application, let us see your love for food and cooking shine through. Share any experiences that highlight your culinary skills and creativity, as we want to know what makes you tick in the kitchen!

Tailor Your CV to Us:Make sure your CV reflects the specific skills and experiences that match the Chef de Partie role. Highlight your leadership abilities and any relevant kitchen experience, so we can see how you'd fit into our team at Upham Inns.

Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you a great candidate for leading a kitchen section. Remember, less is often more!

Apply Through Our Website:We encourage you to submit your application directly through our website. It’s the easiest way for us to receive your details and ensures you’re considered for this exciting opportunity with a clear growth path to Head Chef.

How to prepare for a job interview at Upham Inns

Know Your Culinary Skills

Make sure you brush up on your cooking techniques and kitchen management skills. Be ready to discuss your experience with different cuisines and how you've led a team in the past. This will show that you're not just a good cook, but also a capable leader.

Show Your Passion for Food Safety

Since compliance with food safety regulations is key, be prepared to talk about your knowledge of these standards. Share examples of how you've maintained hygiene and safety in previous roles. This will demonstrate your commitment to quality and safety in the kitchen.

Highlight Your Teamwork Skills

As a Chef de Partie, you'll need to set an example for junior chefs. Think of specific instances where you've successfully collaborated with others in the kitchen. This will help convey your ability to lead and inspire a team, which is crucial for this role.

Ask About Growth Opportunities

Since the job offers a clear development pathway to Head Chef, don't hesitate to ask about this during the interview. Show your ambition and interest in growing within the company. This will reflect positively on your desire to contribute to the team's success.