Sous Chef: Clear Path to Head Chef + Flexible Shifts

Sous Chef: Clear Path to Head Chef + Flexible Shifts

Full-Time 31500 - 38500 £ / year (est.) No working from home possible
Upham Inns

At a Glance

  • Tasks: Support the Head Chef, manage rosters, and train junior staff in a vibrant kitchen.
  • Company: Upham Inns, a dynamic hospitality group in the UK.
  • Benefits: Competitive salary up to £34,000, meal discounts, and lifestyle perks.
  • Other info: Flexible shifts and a supportive team environment.
  • Why this job: Clear path to Head Chef with opportunities for growth and creativity.
  • Qualifications: Experience in a kitchen and passion for food quality.

The predicted salary is between 31500 - 38500 £ per year.

Upham Inns is seeking a proactive Sous Chef to join our kitchen team in the United Kingdom.

You will support the Head Chef, manage rosters, and help train junior staff while ensuring food quality meets our high standards.

Benefits include a competitive salary up to £34,000 plus a share of Tronc (potentially up to £5,000 annually), plus meal and hotel discounts, a lifestyle card, and incentive schemes.

A clear development path to Head Chef is outlined.

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Sous Chef: Clear Path to Head Chef + Flexible Shifts employer: Upham Inns

Upham Inns is an exceptional employer that prioritises employee growth and development within a vibrant and supportive work culture. Located in the picturesque Swanbourne, we offer competitive benefits and a collaborative environment where your leadership skills can shine, making a meaningful impact on guest experiences while advancing your career in the hospitality industry.

Upham Inns

Contact Details:

Upham Inns Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Sous Chef: Clear Path to Head Chef + Flexible Shifts

Get a Taste of the Scene

Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!

Network at Food Festivals

Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!

Show Off Your Skills

Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Upham Inns. It’s a fun way to stand out and demonstrate what you bring to the table!

Reach Out Directly to Upham Inns

Don't be shy about reaching out to Upham Inns directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!

We think you need these skills to ace Sous Chef: Clear Path to Head Chef + Flexible Shifts

Communication Skills
Attention to Detail
Teamwork
Time Management
Adaptability
Problem-Solving Skills
Leadership Skills

Some tips for your application 🫡

Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.

Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!

Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Upham Inns and how your skills can contribute to our team's success. We're after that genuine connection!

Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!

How to prepare for a job interview at Upham Inns

Show Your People Skills

In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!

Know Your Menu Inside Out

Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!

Demonstrate Your Team Spirit

Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'

Get Ready for a Practical Test

In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!