Upham Inns in Southern England is hiring a Chef de Partie to join our growing kitchens. You will run a section, support Head Chef and Sous Chef, and lead by example to maintain high standards of fresh, quality food with flair.
We offer a base rate of up to £13.25 per hour with a share of Tronc, flexible shifts, substantial meal discounts for you and guests, hotel discount, lifestyle card, and a clear development path toward Head Chef as part of our supportive, team‑oriented pubs.
#J-18808-LjbffrSenior Chef de Partie: Lead a Section, Grow to Head Chef employer: Upham Inns
Upham Inns is an exceptional employer that prioritises employee growth and development within a vibrant and supportive work culture. Located in the picturesque Swanbourne, we offer competitive benefits and a collaborative environment where your leadership skills can shine, making a meaningful impact on guest experiences while advancing your career in the hospitality industry.