At a Glance
- Tasks: Create delicious seasonal dishes and lead your section in a vibrant kitchen.
- Company: Join the award-winning team at The Peat Spade Inn, known for its quality and charm.
- Benefits: Earn up to £15/hour, enjoy live-in accommodation, and exclusive discounts.
- Other info: Clear career progression opportunities and a fun, dynamic workplace await you.
- Why this job: Be part of a passionate team and elevate your culinary skills in a supportive environment.
- Qualifications: Experience in fresh-food kitchens and a love for great food are essential.
The predicted salary is between 30000 - 31200 € per year.
We are looking for a talented Chef de Partie to join our award‑winning brigade at The Peat Spade Inn, a 1 AA Rosette and Muddy Stilettos Prize located in Stockbridge, Hampshire.
Why Join The Peat Spade?
- Up to £15.00 per hour plus share of Tronc
- Live‑in accommodation available – private, fully self‑contained flat on site
- Flexible shift patterns
- 33% off meals off duty (up to six guests)
- 33% off hotel stays and 20% for friends and family
- Clear development pathway to Head Chef
- Lifestyle Card with over 5,000 discounts nationwide
- Service Awards
- Chef referral incentives up to £1,000
The Role
You will take ownership of your section, delivering fresh, seasonal dishes to Rosette standard. Working closely with the Head Chef and Sous Chef, you will help maintain the high standards the Peat Spade is known for while supporting and guiding junior chefs.
Qualifications
- Experience in a quality fresh‑food environment
- Proven pride in consistency and presentation
- Good understanding of food safety and compliance
- Leads by example with a calm, positive approach
- Ambition and a genuine love for great food
About Upham Inns
The Peat Spade is part of Upham Inns, a growing collection of premium pubs across Southern England, many with charming rooms and strong local reputations. We invest in our kitchens and our people, offering real opportunity for development within a supportive, hands‑on business.
Chef de Partie - Fully Self-contained Flat available in Hampshire employer: Upham Inns
The Peat Spade Inn is an exceptional employer, offering a vibrant work culture where culinary talent thrives. With a commitment to employee development and a clear pathway to advancement, you will enjoy benefits such as live-in accommodation, generous discounts, and a supportive team environment that values your contributions. Join us in Stockbridge, Hampshire, and be part of an award-winning brigade dedicated to delivering outstanding dining experiences.
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie - Fully Self-contained Flat available in Hampshire
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend local food events, and connect with industry folks on social media. You never know when a casual conversation might lead to your next big opportunity.
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your best dishes or even offer to do a trial shift. This gives potential employers a taste of what you can bring to the table—literally!
✨Tip Number 3
Be proactive! Don’t just wait for job postings; reach out directly to places you admire, like The Peat Spade Inn. A friendly email expressing your interest can go a long way in making a memorable impression.
✨Tip Number 4
Keep learning! Stay updated on culinary trends and techniques. Whether it’s through online courses or workshops, showing that you’re committed to growth can set you apart from the competition.
We think you need these skills to ace Chef de Partie - Fully Self-contained Flat available in Hampshire
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let us see your love for great food shine through! Share your experiences and what drives you in the kitchen. We want to know why you're excited about joining our award-winning brigade.
Tailor Your CV:Make sure your CV is tailored to the Chef de Partie role. Highlight your experience in quality fresh-food environments and any relevant achievements. This helps us see how you fit into our team at The Peat Spade.
Be Clear and Concise:Keep your application clear and to the point. Use straightforward language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see your qualifications and enthusiasm.
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen on joining our team at The Peat Spade.
How to prepare for a job interview at Upham Inns
✨Know Your Dishes
Before the interview, brush up on the menu and the types of dishes served at The Peat Spade. Be ready to discuss your favourite seasonal ingredients and how you would incorporate them into the menu. This shows your passion for food and your understanding of what they value.
✨Showcase Your Experience
Prepare to talk about your previous roles in quality fresh-food environments. Highlight specific examples where you maintained high standards or led a team. This will demonstrate your capability to take ownership of your section and guide junior chefs effectively.
✨Emphasise Teamwork
The Peat Spade values collaboration, so be sure to share experiences where you worked closely with others, especially in a kitchen setting. Discuss how you support your colleagues and maintain a positive atmosphere, as this aligns with their focus on a calm, positive approach.
✨Ask Insightful Questions
Prepare thoughtful questions about the role and the team dynamics. Inquire about the development pathways available or how they maintain their Rosette standards. This shows your genuine interest in growing with the company and your commitment to excellence.
