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- Tasks: Join us as a Chef de Partie, running a section and ensuring high standards in our kitchen.
- Company: Upham Inns operates beautiful premium pubs across Southern England, serving high-quality fresh food.
- Benefits: Earn up to £12.50 per hour, enjoy flexible shifts, and access 5,000+ discounts with our lifestyle card.
- Why this job: Be part of a growing team with a passion for quality food and a cozy pub atmosphere.
- Qualifications: Experience in a similar role and a flair for preparing high-quality fresh food are essential.
- Other info: Join a friendly team that values individual needs and offers a clear pathway to Head Chef.
Let us be a part of your next chapter!
We are looking for a Chef de Partie to join our growing team
What’s in it for you?
- Up to £12.50 per hour plus a share of Tronc (This is based on the hours you work)
- Flexible shift patterns
- Up to 33% off meals taken off duty for you and up to 6 guests
- 33% off our hotel accommodation & 20% for Friends and Family
- Development program with a clear pathway to Head Chef
- Access to the lifestyle card – which will provide you with instant access to over 5,000 discounts across all aspects of their lifestyle. With thousands of discounts covering local independents, national and online businesses, there are plenty of opportunities to save money. The lifestyle card is a 100% free benefit for our Upham Inn team members.
- Service Awards
- Refer a friend and Chef recruitment incentives of up to £1000
Chef de Partie Requirements:
- Be able to demonstrate experience in a similar level position, as well as an aptitude for leadership
- Candidates with skills in preparing high quality fresh food dining will be at a particular advantage.
- Have the Right to Work in the UK
Chef de Partie Responsibilities:
- Be happy running a section ensuring high standards are maintained at all times
- Assist the Head chef/Sous chef in the smooth running of the kitchen
- Setting an example and guiding for junior chefs
- To complete all training in a timely manner
- To comply with the statutory requirements for fir, health and safety, licensing and employment law and to ensure that other team members are also aware of these requirements and are working in accordance with them
- Ensuring that you can follow the Food safety laws and requirements
- Have a positive and approachable manner alongside strong team player qualities
If you are Chef de Partie with a passion for preparing quality, fresh food with flair and have a great team spirit, then we want to hear from you!
The menuoffers an inspired menu, produced using the highest quality, fresh ingredients by our chefs on site.
What do we do?
We own a collection of beautiful and individual premium pubs across Southern England. Our pubs are in idyllic settings in country villages and towns, where we are proud to be the quality local of the area, serving high quality fresh pub food in a cozy pub ambience. Most of our pubs have some Charming Bedrooms as well. New to our growing family is Harper’s Steakhouse, a new premium American Steakhouse brand that we started rolling out last year.
It’s an exciting time to join us!
Upham Inns is growing, and we want you to grow with us and be part of our success. We’ve been busy investing in our business and we are seeing some great results. So, we want to continue to grow our pub family and we are looking to recruit passionate people into our team
We are looking for great people to join us
Our company is big enough to support you but small enough to care about your individual needs. We are a friendly, hands-on team who have a passion for running great pubs. We are always on the lookout for like-minded people who have the desire to work and grow with us.
Senior Chef de Partie - The George Inn employer: Upham Inns Careers
Contact Detail:
Upham Inns Careers Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Chef de Partie - The George Inn
✨Tip Number 1
Make sure to highlight your experience in a similar role during any informal conversations or networking opportunities. This will help you stand out as a candidate who is already familiar with the responsibilities of a Chef de Partie.
✨Tip Number 2
Showcase your passion for high-quality, fresh food by discussing your favorite dishes or cooking techniques when you meet the team. This can create a positive impression and demonstrate your enthusiasm for the role.
✨Tip Number 3
Familiarize yourself with the menu and the types of cuisine offered at The George Inn. Being knowledgeable about their offerings can help you engage in meaningful conversations during interviews or meet-and-greets.
✨Tip Number 4
Emphasize your teamwork skills and leadership potential when interacting with current staff. Sharing examples of how you've successfully worked in a team or guided junior chefs can make a strong case for your candidacy.
We think you need these skills to ace Senior Chef de Partie - The George Inn
Some tips for your application 🫡
Highlight Relevant Experience: Make sure to emphasize your experience in similar roles, particularly your skills in preparing high-quality fresh food. Mention any leadership experience you have, as this is a key requirement for the position.
Show Your Passion: Express your passion for cooking and working in a team environment. Use specific examples of how you've contributed to a positive kitchen atmosphere or how you've gone above and beyond in your previous roles.
Tailor Your CV: Customize your CV to reflect the job description. Include relevant keywords from the job posting, such as 'food safety laws', 'high standards', and 'team player qualities' to ensure your application stands out.
Craft a Strong Cover Letter: Write a compelling cover letter that not only outlines your qualifications but also conveys your enthusiasm for joining Upham Inns. Mention why you are excited about their growth and how you can contribute to their success.
How to prepare for a job interview at Upham Inns Careers
✨Showcase Your Culinary Skills
Be prepared to discuss your experience in preparing high-quality fresh food. Bring examples of dishes you've created or be ready to talk about your favorite cooking techniques that align with the restaurant's menu.
✨Demonstrate Leadership Qualities
As a Chef de Partie, you'll need to guide junior chefs. Share experiences where you've taken on leadership roles in the kitchen, highlighting how you set an example and foster teamwork.
✨Know the Company Culture
Familiarize yourself with Upham Inns and their commitment to quality and community. Mention specific aspects of their pubs or values that resonate with you during the interview to show your genuine interest.
✨Emphasize Compliance and Safety Knowledge
Discuss your understanding of food safety laws and health regulations. Be ready to explain how you ensure compliance in the kitchen and how you keep your team informed about these important standards.
