At a Glance
- Tasks: Craft delicious Detroit-style pizzas in a fun, fast-paced kitchen.
- Company: Join Up the Crust at the iconic Up the Creek Comedy Club.
- Benefits: Competitive pay, flexible hours, and a creative work environment.
- Other info: Opportunity to grow with a developing pizza brand.
- Why this job: Be part of a vibrant team and showcase your pizza-making skills.
- Qualifications: Experience with pizza dough and a passion for food.
The predicted salary is between 12 - 15 £ per hour.
Location: Up the Creek Comedy Club, Greenwich, London, SE10 9SW
Hours: 20-30 hours per week
Main shifts: Thursday to Sunday, 5pm - 11pm
Pay: Competitive rates, depending on experience
Up the Crust is looking for a reliable and experienced Pizza Chef to join our team. We serve Detroit-style, deep-pan pizzas with crispy cheese edges, bold toppings and a focus on great dough, proper prep and consistent service. This is a part-time role, mainly working evening shifts from Thursday to Sunday. We are looking for someone who is confident in a busy kitchen environment and has experience making, handling and working with pizza dough.
Key Responsibilities
- Preparing and handling pizza dough to a high standard
- Stretching, topping and baking Detroit-style pizzas
- Maintaining consistency across all pizzas, slices, sides and prep
- Preparing ingredients, sauces, toppings and general mise en place
- Supporting service during busy evening shifts
- Keeping the kitchen clean, organised and compliant with food hygiene standards
- Managing stock levels and communicating prep needs
- Working efficiently as part of a small team
- Helping maintain the quality, speed and energy of the Up the Crust kitchen
What We're Looking For
- Previous experience as a pizza chef or in a similar dough-based kitchen role
- Confidence handling, portioning and preparing dough
- Good understanding of kitchen hygiene and food safety
- Ability to work independently and stay calm during busy service
- Reliable, punctual and positive attitude
- Strong attention to detail and consistency
- Availability to work Thursday to Sunday evenings
Nice to Have
- Experience with Detroit-style, pan pizza, sourdough or high-hydration doughs
- Experience in a fast-paced restaurant, takeaway, pop-up or events kitchen
- Food hygiene certificate
What We Offer
- Competitive hourly pay, based on experience
- 20-30 hours per week
- Regular evening shifts
- A fun, creative food business based inside one of London's best-loved comedy clubs
- Opportunity to grow with a developing pizza brand
How to Apply
Please send your CV and a short message about your kitchen experience, especially any experience working with pizza dough. We are looking for someone to start ASAP and become a key part of the Up the Crust team.
Pizza Chef in London employer: Up the Creek
At Up the Crust, we pride ourselves on being a vibrant and creative workplace nestled within the lively atmosphere of the Up the Creek Comedy Club in Greenwich. As a Pizza Chef, you'll enjoy competitive pay, regular evening shifts, and the chance to be part of a passionate team dedicated to crafting exceptional Detroit-style pizzas. We foster a supportive work culture that encourages growth and creativity, making it an ideal environment for those looking to develop their culinary skills while having fun in a unique setting.
StudySmarter Expert Advice🤫
We think this is how you could land Pizza Chef in London
✨Tip Number 1
Get to know the venue! Before your interview, swing by Up the Crust and soak in the vibe. Familiarising yourself with the place can give you a leg up when chatting about how you’d fit into their team.
✨Tip Number 2
Show off your skills! If you’ve got experience with Detroit-style pizza or any unique dough techniques, don’t hold back. Bring some examples or even a mini demo if you can – it’ll show you’re serious about the role.
✨Tip Number 3
Be ready for a busy kitchen! They want someone who thrives under pressure, so share stories of your past experiences in fast-paced environments. Highlight how you keep calm and maintain quality during peak times.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who take that extra step to connect directly with us.
We think you need these skills to ace Pizza Chef in London
Some tips for your application 🫡
Show Off Your Dough Skills:When you're writing your application, make sure to highlight your experience with pizza dough. We want to know how confident you are in handling, stretching, and baking it. Share any specific techniques or styles you've mastered!
Keep It Clean and Compliant:Mention your understanding of kitchen hygiene and food safety standards. We take cleanliness seriously at Up the Crust, so let us know how you maintain a tidy workspace and comply with health regulations.
Be Yourself!:Don’t be afraid to show your personality in your application. We’re looking for someone with a positive attitude who can thrive in a busy kitchen environment. Let us see the real you and why you’d be a great fit for our team!
Apply Through Our Website:Make sure to submit your CV and a short message about your kitchen experience through our website. It’s the best way for us to get your application and start the conversation about joining the Up the Crust family!
How to prepare for a job interview at Up the Creek
✨Know Your Dough
Make sure you brush up on your knowledge of pizza dough, especially Detroit-style. Be ready to discuss your experience with different types of dough and how you handle them. This will show that you’re not just a chef, but a passionate pizza maker!
✨Show Off Your Skills
If you have the chance, bring along a portfolio or photos of your previous pizza creations. This can really help you stand out and demonstrate your attention to detail and creativity in the kitchen.
✨Be Ready for a Busy Kitchen
Since the role involves working in a fast-paced environment, prepare yourself to talk about how you manage stress and stay organised during busy shifts. Share specific examples from your past experiences to illustrate your ability to keep calm under pressure.
✨Ask Questions
Don’t forget to ask questions about the team and the kitchen culture at Up the Crust. This shows your interest in the role and helps you gauge if it’s the right fit for you. Plus, it gives you a chance to learn more about their unique approach to pizza!
