At a Glance
- Tasks: Lead daily operations and ensure exceptional guest experiences at our vibrant bar and restaurant.
- Company: Join the dynamic team at RARA Bar & Grill, part of Uno Thames Hotel.
- Benefits: Enjoy a competitive pay of £13.00 per hour and flexible working hours.
- Why this job: Perfect for those passionate about hospitality and looking to develop leadership skills in a fun environment.
- Qualifications: Previous supervisory experience in hospitality and strong interpersonal skills are essential.
- Other info: Ideal for high school and college students seeking a full-time role with growth opportunities.
The predicted salary is between 24000 - 36000 £ per year.
4 days ago Be among the first 25 applicants
Job Title: Bar and Restaurant Supervisor
Location:Maidenhead and Burnham
Name: Uno Thames Hotel – Rara Bar & Grill and The Grovefield House Hotel – Rara Bar and Grill
Overview:
RARA Bar & Grill is seeking an enthusiastic and hands-on Restaurant Supervisor to support the daily operations of our vibrant venue. This role is ideal for someone with a passion for hospitality, leadership, and delivering exceptional guest experiences.
Key Responsibilities:
- Oversee the smooth running of daily front-of-house operations.
- Lead, support, and motivate team members during service.
- Ensure high standards of customer service are maintained.
- Assist with staff training, shift planning, and performance oversight.
- Handle guest enquiries, feedback, and resolve any issues professionally.
- Ensure compliance with health & safety, food hygiene, and licensing standards.
- Support stock control and ordering as needed.
Requirements:
- Previous experience in a supervisory or service role in a restaurant or bar.
- Strong interpersonal and leadership skills.
- Ability to work flexible hours, including evenings and weekends.
- A customer-focused approach with attention to detail.
- Experience handling POS systems and basic administrative tasks.
Job Type: Full-time
Pay: £13.00 per hour
Seniority level
-
Seniority level
Mid-Senior level
Employment type
-
Employment type
Full-time
Job function
-
Job function
Management and Manufacturing
-
Industries
Hotels and Motels
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Bar and Restaurant Supervisor employer: Uno Hotels
Contact Detail:
Uno Hotels Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Bar and Restaurant Supervisor
✨Tip Number 1
Familiarise yourself with the RARA Bar & Grill's menu and service style. This will not only help you during the interview but also show your genuine interest in the role and the establishment.
✨Tip Number 2
Network with current or former employees of Uno Hotels. They can provide valuable insights into the company culture and expectations, which can give you an edge in your application.
✨Tip Number 3
Prepare to discuss specific examples from your past experience that demonstrate your leadership skills and ability to handle customer service challenges effectively.
✨Tip Number 4
Showcase your flexibility and willingness to work varied hours, including weekends and evenings, as this is crucial for a supervisory role in the hospitality industry.
We think you need these skills to ace Bar and Restaurant Supervisor
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in supervisory roles within the hospitality industry. Emphasise your leadership skills and any specific achievements that demonstrate your ability to manage a team effectively.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for hospitality and your customer-focused approach. Mention specific experiences where you successfully handled guest enquiries or resolved issues, as this aligns with the job's key responsibilities.
Highlight Relevant Skills: In your application, clearly outline your interpersonal skills and experience with POS systems. Mention your ability to work flexible hours and your commitment to maintaining high standards of customer service, as these are crucial for the role.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is essential in the hospitality sector.
How to prepare for a job interview at Uno Hotels
✨Show Your Passion for Hospitality
Make sure to express your enthusiasm for the hospitality industry during the interview. Share specific experiences that highlight your love for providing excellent customer service and creating memorable guest experiences.
✨Demonstrate Leadership Skills
As a Bar and Restaurant Supervisor, you'll need to lead a team effectively. Prepare examples of how you've motivated and supported team members in previous roles, and be ready to discuss your approach to training and performance management.
✨Know the Venue and Its Standards
Research RARA Bar & Grill and understand its values, menu, and customer expectations. Being knowledgeable about the venue will show your commitment and help you answer questions more confidently.
✨Prepare for Scenario-Based Questions
Expect questions that assess your problem-solving skills, especially regarding guest complaints or operational challenges. Think of past situations where you successfully resolved issues and be ready to share those stories.