At a Glance
- Tasks: Lead innovative food science projects to create healthier snacks with PepsiCo.
- Company: Join the University of Leeds in partnership with a global leader in snacks.
- Benefits: Enjoy 26 days holiday, a generous pension, and health initiatives.
- Other info: Be part of a dynamic team focused on innovation and quality.
- Why this job: Make a real difference in food science while working on exciting projects.
- Qualifications: PhD in Food Science or related field with expertise in physical chemistry.
The predicted salary is between 30000 - 40000 £ per year.
The University of Leeds is seeking a candidate to lead innovative food science approaches in a Knowledge Transfer Partnership with PepsiCo International. This role focuses on reducing fat content in snacks while maintaining flavour and quality.
Candidates should hold a PhD in Food Science or a related discipline, with extensive experience in physical chemistry or material design.
Benefits include:
- 26 days holiday
- A generous pension scheme
- Access to health and wellbeing initiatives
KTP Associate: Food Physics for Fat-Reduced Snacks in Leeds employer: University of Leeds
The University of Leeds offers an exceptional work environment for the KTP Associate role, fostering innovation and collaboration in partnership with PepsiCo International. Employees benefit from a supportive culture that prioritises professional development, alongside generous holiday allowances and comprehensive health initiatives, making it an ideal place for those passionate about advancing food science and technology.
