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- Tasks: Join our kitchen team and create delicious fresh food for students.
- Company: Award-winning educational institution with a vibrant catering team.
- Benefits: Competitive salary, flexible hours, and a supportive work environment.
- Why this job: Make a difference in students' lives through your culinary skills.
- Qualifications: NVQ Level 2 in food preparation and cooking required.
- Other info: Fast-paced environment with opportunities for creativity and growth.
The predicted salary is between 25878 - 26959 £ per year.
A leading educational institution in South Yorkshire is seeking an experienced Chef de Partie to join its award-winning in-house catering team. The ideal candidate will come from a fresh food background and be able to work in a fast-paced environment.
Responsibilities include working on all sections of the kitchen to meet high standards. A minimum of NVQ Level 2 in food preparation and cooking is required.
This role offers a salary of £25,878 - £26,959 per annum for 25 hours per week.
Campus Fresh-Food Chef de Partie – 25hrs/wk employer: University of Huddersfield
Contact Detail:
University of Huddersfield Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Campus Fresh-Food Chef de Partie – 25hrs/wk
✨Tip Number 1
Network like a pro! Reach out to fellow chefs or culinary professionals on social media platforms. Join groups related to fresh food and catering, and don’t be shy about asking for advice or job leads.
✨Tip Number 2
Show off your skills! If you can, create a portfolio showcasing your best dishes or any special events you've catered. This visual evidence of your talent can really make you stand out during interviews.
✨Tip Number 3
Practice your interview skills! Prepare for common chef interview questions and even do mock interviews with friends. The more comfortable you are, the better you'll perform when it counts.
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities, and applying directly can sometimes give you an edge. Plus, it’s super easy to keep track of your applications that way!
We think you need these skills to ace Campus Fresh-Food Chef de Partie – 25hrs/wk
Some tips for your application 🫡
Show Off Your Fresh Food Skills: Make sure to highlight your experience with fresh food in your application. We want to see how you've worked with quality ingredients and what dishes you've created. This is your chance to shine!
Tailor Your CV: Don’t just send out the same CV for every job. We love it when applicants tailor their CVs to match the job description. Mention your NVQ Level 2 and any relevant kitchen experience that aligns with our fast-paced environment.
Craft a Personal Cover Letter: A personal touch goes a long way! Write a cover letter that reflects your passion for cooking and why you want to join our award-winning team. Let us know what excites you about this role and how you can contribute.
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It helps us keep track of applications and ensures you don’t miss out on any important updates. Plus, it’s super easy!
How to prepare for a job interview at University of Huddersfield
✨Know Your Ingredients
Make sure you brush up on your knowledge of fresh ingredients and seasonal produce. Being able to discuss your favourite ingredients and how you use them in dishes will show your passion for cooking and your expertise in the kitchen.
✨Showcase Your Skills
Prepare to demonstrate your culinary skills during the interview. If possible, bring along a portfolio of your previous work or even a dish you've created. This will give the interviewers a taste of what you can bring to their team.
✨Understand the Role
Familiarise yourself with the responsibilities of a Chef de Partie in a fast-paced environment. Be ready to discuss how you handle pressure and maintain high standards while working across different sections of the kitchen.
✨Ask Thoughtful Questions
Prepare some insightful questions about the catering team and the institution's approach to fresh food. This shows your genuine interest in the role and helps you gauge if it's the right fit for you.
