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- Tasks: Lead a friendly catering team and ensure excellent customer service in a vibrant university setting.
- Company: Join the award-winning catering brand at the University of Bristol.
- Benefits: Enjoy work-life balance, paid overtime, and opportunities for training and development.
- Why this job: Be part of exciting food projects while gaining valuable supervisory experience.
- Qualifications: Hospitality experience, leadership skills, and a passion for food and drink.
- Other info: Term-time only role with time off during holidays and a supportive team environment.
The predicted salary is between 24000 - 36000 £ per year.
The role of Catering Supervisor at the University of Bristol involves working in one of our catering outlets, which include 5 catered halls of residence, events & conference spaces, 9 cafes, 3 bars and a food court. This position is suitable for someone with experience in the industry who can demonstrate leadership qualities.
This is an amazing opportunity that provides work-life balance, training & development, and involvement in exciting food & drink projects. The contract is term time only, 35 hours a week over 34 weeks of the year, with paid overtime.
Our Catering Supervisors will look after daily tasks, ensuring our team have what they need to do their job on shift and setting the tone of friendly and professional customer service.
What will you be doing?
The successful candidate will focus on leading the front of house catering team members, setting an example of great customer service whilst supporting the managers with daily tasks like ordering, rotas, end of day duties and due diligence. Great communication, organisation, and a genuine interest in food & drink will be key to your success.
You should apply if you have:
- Hospitality experience in food service and dealing with guests
- Supervisory experience
- Experience of working within a diverse team
- High organisational skills and the ability to adapt to the needs of the business
- Looking for a term-time only position, 34 weeks of the year with time off over Easter, summer and Christmas.
Catering Supervisor (Term Time) in London employer: University of Bristol
Contact Detail:
University of Bristol Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Catering Supervisor (Term Time) in London
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry, especially those who have worked at the University of Bristol or similar places. A friendly chat can lead to insider info about the role and even a referral!
✨Tip Number 2
Show off your personality! When you get that interview, let your enthusiasm for food and drink shine through. Share your experiences and how you’ve led teams in the past – it’s all about making a memorable impression.
✨Tip Number 3
Prepare for situational questions! Think about scenarios where you’ve had to adapt quickly or resolve conflicts in a team. Being ready with examples will show you’re the right fit for leading a diverse team.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Catering Supervisor (Term Time) in London
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your enthusiasm for the hospitality industry shine through. Share specific experiences that highlight your love for food and drink, and how you enjoy creating a friendly atmosphere for guests.
Highlight Your Leadership Skills: As a Catering Supervisor, you'll be leading a team, so make sure to showcase any supervisory experience you have. Talk about times when you've motivated others or handled challenges, as this will demonstrate your ability to set an example.
Be Organised and Clear: Your application should reflect your high organisational skills. Use clear headings and bullet points to make it easy for us to read. This shows that you can communicate effectively, which is key in our fast-paced environment.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates about the role. Plus, it’s super easy!
How to prepare for a job interview at University of Bristol
✨Know Your Stuff
Before the interview, make sure you’re familiar with Source catering and its offerings. Research their menus, values, and any recent projects. This will show your genuine interest in the role and help you answer questions more confidently.
✨Showcase Your Leadership Skills
As a Catering Supervisor, you'll need to demonstrate leadership qualities. Prepare examples from your past experiences where you've successfully led a team or handled a challenging situation. Highlight how you set the tone for great customer service.
✨Be Ready to Discuss Organisation
Since the role requires high organisational skills, think of specific instances where you’ve managed schedules, ordered supplies, or ensured smooth operations. Be prepared to discuss how you prioritise tasks and adapt to changing needs.
✨Engage with Enthusiasm
During the interview, let your passion for food and drink shine through. Share your favourite culinary experiences or projects you've been involved in. This enthusiasm can be contagious and will resonate well with the interviewers.
