Head Chef: Lead Culinary Excellence & Menu Innovation in Birmingham

Head Chef: Lead Culinary Excellence & Menu Innovation in Birmingham

Birmingham Full-Time On-site
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University of Birmingham is seeking an experienced senior head chef to lead food, beverage and retail operations at Edgbaston, Birmingham. The role involves developing menus, managing budgets, and ensuring high standards of service for staff, students and visitors.

You will work closely with the Senior Head Chef, lead a team of culinary professionals, and contribute to a wide range of food outlets across campus. This is a full-time, permanent post with generous leave and benefits.

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Head Chef: Lead Culinary Excellence & Menu Innovation in Birmingham employer: University of Birmingham

The University of Birmingham is an exceptional employer, offering a vibrant academic environment that fosters innovation and collaboration. With a strong commitment to employee development, the School of Chemistry provides ample opportunities for career advancement and leadership roles, all while being situated in a dynamic city known for its rich cultural heritage and supportive community.

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Contact Details:

University of Birmingham Recruitment Team