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- Tasks: Lead your own kitchen area and mentor junior chefs while creating delicious dishes.
- Company: Join the vibrant kitchen team at the University of Bath.
- Benefits: Enjoy a competitive salary, bonuses, and generous leave for a great work-life balance.
- Why this job: Bring your culinary creativity to life in a supportive and dynamic environment.
- Qualifications: Experience in high-quality food preparation and a passion for cooking.
- Other info: Diverse workplace with opportunities for personal and professional growth.
The predicted salary is between 25100 - 25733 £ per year.
Chef de Partie (KD12815R)
University of Bath
- Location: Bath
- Salary: £25,100-25,733 per year
- Contract Type: Permanent
- Hours: Full-time
- Posted: 5 hours ago
Please note the annual salary quoted is inclusive of a market supplement to ensure the annual pay rate aligns with our commitment as a voluntary living wage employer.
- Grade: Grade 4
- Contract Type: Full Time – Term Time, Open Ended
- Placed on: Tuesday 09 September 2025
- Closing date: Tuesday 23 September 2025
- Interview date: Thursday 02 October 2025
- Reference: KD12815R
- Special Conditions: A variable shift pattern, working 5 days out of 7, Uniform, footwear or personal protective equipment is supplied and is required to be worn, Manual handling
About the Role
We have an exciting and rare opportunity for you to join our lively kitchen team at the University of Bath! We\\\’re on the lookout for a skilled Chef de Partie who\\\’s ready to bring their passion and creativity to our kitchen. In this role, you\\\’ll have the chance to take charge of your own area and lead by example, all while mentoring our junior kitchen staff. You won\\\’t be alone – you\\\’ll be in a team of Chef de Parties, and you\\\’ll be supported by our Sous Chefs and Head Chef, who are here to guide and inspire you. Our menus are always changing and evolving, and we encourage you to share your own culinary ideas and influences with us.
About You
You will embody a proactive, can-do attitude and serve as a valuable team player, adeptly supporting a range of tasks and responsibilities throughout your shift. With a positive mindset and a flexible approach, you will navigate high-pressure situations effectively and adapt seamlessly to shifting priorities. You will demonstrate the ability to work independently, ensuring that all tasks are completed efficiently and to a high standard. As a highly motivated chef, you will bring a passion for and experience in preparing high-quality food while supervising junior kitchen staff. You will be enthusiastic about suggesting and contributing to new menu and recipe ideas, and you will possess a solid understanding of food safety and health and safety related to the workplace and kitchen operations. If you\\\’re excited about cooking and being part of a great team, we can\\\’t wait to hear from you!
Further Information
Our outlets are open seven days a week, so this is a 5 over 7 contract. This will include working early mornings, late evenings, and weekend shifts in a vibrant kitchen setting. This is a full-time contract, working 36.5 hours per week over 40 weeks of the year, with fixed time off (that includes personal holiday allowance) in accordance with the University\\\’s annual.
What We Can Offer You
- In addition to the great benefits Campus Services offers, we can offer you a £1,000 bonus. This is payable the month after successfully passing your six months\\\’ probation.
- This role is also eligible for the Campus Services Refer a Friend bonus. If a University staff member has \\\’referred\\\’ you to apply for this vacancy they may be eligible for a bonus. Please ensure when applying you select \\\’Campus Services Employee Referral\\\’ when answering the question \\\’Where did you learn of this job?\\\’ and email the name of the person who referred you.
- Both bonuses are subject to terms and conditions.
We consider ourselves to be a university where difference is celebrated, respected and encouraged. We have an excellent international reputation with staff from over 60 different nations and have made a positive commitment towards gender equality and intersectionality. We truly believe that diversity of experience, perspectives, and backgrounds will lead to a better environment for our employees and students, so we encourage applications from all genders, backgrounds, and communities, particularly from under-represented groups, and value the positive impact that will have on the university. We are committed to maintaining a safe and secure environment for our students, staff, and community by reinforcing our commitment.
Benefits
- Free counselling services through Health Assured
- Cycle to work scheme
- Electric vehicle salary sacrifice scheme
- Staff discount at Team Bath gym
- Staff discounts on postgraduate tuition fees
- Staff discount on language courses
- Generous employer contributory pension schemes
- Generous annual leave allowance with an additional 5 discretionary days so that you can enjoy a positive work-life balance
- A wide range of personal and professional development opportunities including Apprenticeships, LinkedIn Learning and more
- Free entry to the Holburne Museum in Bath
- Local discounts and more
- An excellent reward package that recognises the talents of our diverse workforce
We are committed to continually expanding our benefits to better support you and enhance your experience with us.
Further Details
Right to Work in the UK: We do not assess immigration or right to work status until offer stage. Being invited to interview does not guarantee you are eligible for visa sponsorship and all offers are conditional on meeting right to work requirements. Further information is available on our Anonymous shortlisting. We are constantly seeking to reduce the unconscious bias that enters any assessment process, with the goal of creating an inclusive and equal assessment process. To support this, personal details such as your name may be removed from application forms at the initial shortlisting stage.
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Chef de Partie (KD12815R) employer: University of Bath
Contact Detail:
University of Bath Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie (KD12815R)
✨Tip Number 1
Get to know the kitchen culture at the University of Bath! Before your interview, check out their social media and website to see what dishes they're serving up. This will help you connect with the team and show off your enthusiasm for their culinary style.
✨Tip Number 2
Practice your cooking skills and be ready to showcase them! You might be asked to whip up a dish during your interview, so have a few signature recipes up your sleeve that highlight your creativity and flair in the kitchen.
✨Tip Number 3
Don’t forget to highlight your teamwork skills! The role involves mentoring junior staff, so share examples of how you've successfully collaborated with others in high-pressure situations. We love to see a proactive attitude!
✨Tip Number 4
Apply through our website for a smoother process! It’s the best way to ensure your application gets noticed. Plus, if you know someone at the university, make sure to mention them for that sweet referral bonus!
We think you need these skills to ace Chef de Partie (KD12815R)
Some tips for your application 🫡
Show Your Passion: When writing your application, let your love for cooking shine through! Share your culinary experiences and what excites you about being a Chef de Partie. We want to see your personality and creativity!
Tailor Your CV: Make sure your CV is tailored to the role. Highlight relevant experience, especially in high-pressure kitchen environments. We’re looking for someone who can adapt and thrive, so show us how you’ve done that before!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points where possible to make it easy for us to read. We appreciate a well-structured application that gets straight to the good stuff!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way to ensure your application gets to us directly. Plus, it shows you’re keen on joining our team at the University of Bath!
How to prepare for a job interview at University of Bath
✨Know Your Culinary Skills
Before the interview, brush up on your culinary techniques and be ready to discuss your experience in detail. Think about specific dishes you've prepared and how you can contribute to the ever-evolving menus at the University of Bath.
✨Show Your Team Spirit
Since this role involves mentoring junior staff and working closely with a team, be prepared to share examples of how you've successfully collaborated in a kitchen environment. Highlight your proactive attitude and how you support your colleagues during busy shifts.
✨Be Ready for High-Pressure Scenarios
Expect questions about how you handle stress and high-pressure situations. Prepare some anecdotes that showcase your ability to stay calm and adapt when things get hectic in the kitchen.
✨Bring Your Ideas to the Table
The University encourages creativity, so come armed with a few menu ideas or recipe suggestions that reflect your culinary style. This shows your enthusiasm for contributing to the kitchen and your passion for food.
