At a Glance
- Tasks: Join us as a Commis Chef and create exciting, high-quality dishes.
- Company: Be part of a diverse team at the University of Bath.
- Benefits: Earn a £1,000 bonus, enjoy flexible hours, and access great discounts.
- Other info: Work weekends only, with opportunities for personal and professional development.
- Why this job: Turn your passion for food into a rewarding career with training provided.
- Qualifications: A love for cooking and teamwork; experience is a plus but not essential.
The predicted salary is between 23061 - 23061 € per year.
This role is eligible for the Campus Services New Starter Bonus (£1,000) and Campus Services Refer a Friend bonus.
About the role
Ready to turn your passion for food into a career? Join our team as a Commis Chef and help create exciting, high-quality dishes across our diverse outlets. We operate a range of outlets offering everything from global street food to fine dining experiences.
What we’re looking for:
- A passion for cooking high-quality food
- Ideally, previous experience as a junior chef
- An NVQ in Food Preparation is a bonus, but full training will be provided
- Ability to thrive in high-pressure, fast-changing environments
- A positive attitude and strong teamwork skills
You’ll work weekends (Saturday & Sunday) on 8-hour shifts with a 30-minute break, with start times that may be early (around 7:30am), mid, or late shifts finishing around 8:30pm.
About you
We’re looking for someone full of energy, commitment, and a passion for great food. You’ll fit right in if you’re:
- Hard-working and reliable, taking pride in your work.
- A true team player, helping create a positive kitchen vibe
- Calm under pressure, staying focused when things get busy
- Proactive and organised, keeping the kitchen running smoothly
- Committed to high hygiene and food safety standards, consistently producing safe, high-quality dishes
Further information
This role is offered on a part-time basis, working 15 hours per week (weekends only).
We consider ourselves to be a university where difference is celebrated, respected and encouraged. We have an excellent international reputation with staff from over 60 different nations and have made a positive commitment towards gender equality and intersectionality receiving a Silver Athena SWAN award. We truly believe that diversity of experience, perspectives, and backgrounds will lead to a better environment for our employees and students and encourage applications from all genders, backgrounds, and communities, particularly from under-represented groups, and value the positive impact that will have on the university.
What we can offer you
We're continually expanding our benefits package to better support you and enhance your experience with us and the below is just an example of some of the many great benefits we offer:
- Free counselling services through Health Assured
- Cycle to work scheme
- Electric vehicle salary sacrifice scheme
- Staff discount at Team Bath gym
- Staff discounts on postgraduate tuition fees
- Staff discount on language courses
- Generous employer contributory pension schemes
- Generous annual leave allowance with an additional 5 discretionary days so that you can enjoy a positive work life balance
- A wide range of personal and professional development opportunities including Apprenticeships, LinkedIn Learning and more
- Free entry to the Holburne Museum in Bath
- Local discounts and more
- A family-friendly workplace
- An excellent reward package that recognises the talents of our diverse workforce
- Relocation allowance
- Visa reimbursement and Interest-Free Loan to help with the cost of some immigration expenses
Closing Date: 19 May 2026
Department: Operations & Facilities Support
Salary: £23,061
Commis Chef (Weekends) (KD13617) - Bath, BA2 7AY employer: University of Bath
Join the University of Bath as a Commis Chef and immerse yourself in a vibrant work culture that celebrates diversity and fosters personal growth. With a generous benefits package including a £1,000 new starter bonus, flexible working hours, and extensive professional development opportunities, you'll thrive in an environment that values your passion for food and commitment to excellence. Experience the unique advantage of working in a prestigious institution known for its supportive community and dedication to employee well-being.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef (Weekends) (KD13617) - Bath, BA2 7AY
✨Tip Number 1
Get to know the kitchen vibe! Before your interview, check out the restaurant or outlet's social media. This will help you understand their style and what they value in their dishes.
✨Tip Number 2
Show off your passion for food! During your chat, share your favourite dishes to cook and why you love them. This will show that you're not just looking for a job, but a chance to grow in a culinary environment.
✨Tip Number 3
Be ready to talk teamwork! Since this role is all about collaboration, think of examples where you've worked well with others in a busy setting. It’ll highlight your ability to thrive under pressure.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, if you know someone who works there, mention them for a potential bonus!
We think you need these skills to ace Commis Chef (Weekends) (KD13617) - Bath, BA2 7AY
Some tips for your application 🫡
Show Your Passion for Food:When writing your application, let your love for cooking shine through! Share any experiences or moments that sparked your passion for food, as we’re all about high-quality dishes and creativity in the kitchen.
Highlight Relevant Experience:If you’ve got previous experience as a junior chef or any relevant qualifications, make sure to mention them! Even if you don’t have an NVQ in Food Preparation, we value enthusiasm and a willingness to learn.
Keep It Professional Yet Personal:While we want to see your personality, it’s important to maintain a professional tone. Use clear language and structure your application well, so it’s easy for us to see why you’d be a great fit for our team.
Apply Through Our Website:Don’t forget to submit your application through the University website! This ensures we receive your application properly and can consider you for the role. Plus, it’s super easy to do!
How to prepare for a job interview at University of Bath
✨Show Your Passion for Food
Make sure to express your love for cooking and high-quality food during the interview. Share any personal experiences or dishes you enjoy preparing, as this will demonstrate your enthusiasm and commitment to the role.
✨Highlight Teamwork Skills
Since this role requires strong teamwork, be ready to discuss examples of how you've successfully worked in a team before. Mention specific situations where you contributed to a positive kitchen environment or helped colleagues during busy times.
✨Stay Calm Under Pressure
Prepare to talk about how you handle stressful situations in the kitchen. Think of a time when you managed to stay focused and organised during a rush, and explain how you maintained high standards despite the pressure.
✨Know Your Hygiene Standards
Familiarise yourself with food safety and hygiene regulations relevant to the role. Be prepared to discuss your understanding of these standards and how you ensure they are met in your cooking practices.
