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For Companies At a Glance
- Tasks: Support surgical patients with nutrition and collaborate with a multi-disciplinary team.
- Company: Join University Hospitals Dorset, a leading healthcare provider dedicated to patient care.
- Benefits: Enjoy flexible working hours and opportunities for professional development.
- Why this job: Make a real impact on patients' recovery while growing your skills in a supportive environment.
- Qualifications: BSc in Nutrition and Dietetics and HCPC registration required.
- Other info: No direct experience needed; training provided by a fantastic team.
The predicted salary is between 38682 - 54710 £ per year.
Job Summary
An exciting opportunity has arisen for a Bank Band 6 Dietitian with an interest in surgery and nutrition support at the Royal Bournemouth site of University Hospitals Dorset, with fortnightly outpatient clinic at Christchurch hospital.
Base Location: Royal Bournemouth Hospital
Interview Date: TBC
Main duties of the job
The role is to provide specialist dietetic support to adult surgical patients throughout their treatment and recovery. The job will include close working with the wider multi-disciplinary team looking after this group of patients and attending consultant lead multidisciplinary clinics for surgical frailty patients. There is also the opportunity to provide support and cover to the Nutrition Support Team and Nutrition MDT, which involves the management of patients with complex nutritional needs and can include parenteral nutrition management and patients with eating disorders. You don\\\’t have to have direct experience of this to apply as we have a fantastic team who can provide training and support gaining skills in this area. The successful applicant will receive clinical support and opportunities to develop their clinical expertise and knowledge regarding all aspects of the nutrition service settings through formal and informal training. This role is autonomous and a genuine interest in surgical and gastroenterology patients and a commitment to providing high standards of care is essential as well as excellent communication skills with the ability to work to a high standard both independently and as part of a team.
About Us
Our values define who we are as #TeamUHD. They underpin everything we do now and in the future. They define how we treat our patients, visitors, and each other, our valued team mates and colleagues.
Details
- Date posted: 19 August 2025
- Pay scheme: Agenda for change
- Band: Band 6
- Salary: £38,682 to £54,710 a year pa
- Contract: Bank
- Working pattern: Full-time, Flexible working
- Reference number: 153-TBS00135
- Job locations: Royal Bournemouth Hospital, Castle Lane East, Bournemouth, BH7 7DW
Job Description
Job responsibilities
- To work as a member of the dietetic team providing a comprehensive, effective and evidence based dietetic service for patients at University Hospitals Dorset, including but not limited to surgical and gastroenterology patients.
- To provide support to both the surgical and gastroenterology wards at UHD giving specialist advice to patients with a variety of clinical conditions.
- To independently formulate safe, appropriate and accurate treatment plans for oral, enteral & parenteral nutrition as part of care plans with the multi-disciplinary team.
- To work with the UHD nutrition support MDT to provide nutrition support to those with complex feeding issues.
- Deliver a fortnightly gastroenterology outpatient clinic with support from the specialist gastroenterology dietitian.
Person Specification
Essential
Qualifications and Training
- BSc or equivalent/higher in Nutrition and Dietetics
- HCPC registration
- Clinical supervisory skills course
Knowledge
- Comprehensive knowledge of issues related to wide range of clinical and dietetic practice areas (including but not limited to UGI, oncology, and nutrition support)
- Understanding of clinical governance and its implications for services
- Knowledge of the dietetic and medical management of patients with gastroenterology conditions and associated complications
- Evidence of CPD maintained in a portfolio, including attendance at post-graduate courses.
- Experience working within an MDT
Experience
- Experience of working in a range of different specialist clinical areas
- Experience of supporting and assessing student dietitians
- Experience in conducting clinical audit and how this can impact a service
- Experience of working as part of an MDT
- Experience in delivering clinical education to staff, students or assistants and giving constructive feedback
- Experience of managing enteral nutrition.
- Involvement in the supervision and / or appraisals of Dietitians/assistant staff.
Desirable
- Advanced diploma in dietetics
- Behavioral change skills training
- Member of BDA specialist group
- Training or experience in leadership and appraisal skills
Skills
- Up-to-date with professional practice and new research
- Able to present information, written and verbal, in a clear, logical and concise manner
- Ability to organise, prioritise & delegate tasks
- Able to cope in a stressful environment and with emotional or aggressive patients & carers
- Ability in data collation and analysis skills
Personal Qualities
- To be able to work successfully within a team
- To be able to work autonomously within professional and trusts code of conducts
- To be self motivated, flexible and reliable
- To be empathetic and have the ability to have sensitive conversations
- Excellent problem-solving skills
- Able to reflect and appraise own performance
- Ability to respond positively to change
Disclosure and Barring Service Check
This post is subject to the Rehabilitation of Offenders Act (Exceptions Order) 1975 and as such it will be necessary for a submission for Disclosure to be made to the Disclosure and Barring Service (formerly known as CRB) to check for any previous criminal convictions.
UK Registration
Applicants must have current UK professional registration. For further information please see NHS Careers website.
Employer details
University Hospitals Dorset NHS Foundation Trust, Royal Bournemouth Hospital, Castle Lane East, Bournemouth, BH7 7DW
Employer\\\’s website: https://www.uhd.nhs.uk/careers
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Bank Dietitian employer: University Hospitals Dorset NHS Foundation Trust
Contact Detail:
University Hospitals Dorset NHS Foundation Trust Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Bank Dietitian
✨Tip Number 1
Familiarise yourself with the specific nutritional needs of surgical patients. Understanding the complexities of enteral and parenteral nutrition will give you an edge during interviews, as it shows your commitment to the role.
✨Tip Number 2
Network with current dietitians or healthcare professionals in similar roles. Engaging with them can provide insights into the day-to-day responsibilities and challenges, which can be invaluable when discussing your interest in the position.
✨Tip Number 3
Stay updated on the latest research and guidelines in dietetics, particularly related to surgical and gastroenterology patients. This knowledge can help you demonstrate your passion for continuous learning and improvement during discussions.
✨Tip Number 4
Prepare to discuss your experience working within a multi-disciplinary team. Highlighting your collaborative skills and how you've contributed to patient care in previous roles will resonate well with the interview panel.
We think you need these skills to ace Bank Dietitian
Some tips for your application 🫡
Understand the Role: Before applying, make sure you fully understand the responsibilities and requirements of the Bank Dietitian position. Familiarise yourself with the specific duties related to surgical and gastroenterology patients, as well as the importance of working within a multi-disciplinary team.
Tailor Your CV: Customise your CV to highlight relevant experience and skills that align with the job description. Emphasise your qualifications in Nutrition and Dietetics, HCPC registration, and any experience you have in clinical settings, particularly in surgery or nutrition support.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for dietetics and your commitment to providing high standards of care. Mention specific experiences that demonstrate your ability to work autonomously and as part of a team, and express your eagerness to learn and develop within the role.
Proofread Your Application: Before submitting your application, carefully proofread all documents for spelling and grammatical errors. A polished application reflects your attention to detail and professionalism, which are crucial in a healthcare setting.
How to prepare for a job interview at University Hospitals Dorset NHS Foundation Trust
✨Show Your Passion for Nutrition
Make sure to express your genuine interest in surgical and gastroenterology patients during the interview. Share any relevant experiences or motivations that led you to pursue a career in dietetics, especially in these areas.
✨Demonstrate Teamwork Skills
Since the role involves working closely with a multi-disciplinary team, be prepared to discuss examples of how you've successfully collaborated with others in previous roles. Highlight your ability to communicate effectively and support your colleagues.
✨Prepare for Clinical Scenarios
Anticipate questions related to clinical scenarios you might encounter in this role. Brush up on your knowledge of enteral and parenteral nutrition management, as well as how to formulate treatment plans for various conditions.
✨Ask Insightful Questions
Prepare thoughtful questions to ask the interviewers about the team dynamics, training opportunities, and the specific challenges faced by the dietetic team. This shows your enthusiasm for the position and helps you gauge if it's the right fit for you.
