At a Glance
- Tasks: Teach aspiring chefs essential kitchen and pastry skills in a hands-on environment.
- Company: Join University College Birmingham, a TEF Silver rated institution with a Good Ofsted rating.
- Benefits: Enjoy 38 days of paid leave and 12 bank holidays each year.
- Other info: Opportunities for professional development and support for teaching qualifications.
- Why this job: Shape the future of the catering industry by training the next generation of culinary professionals.
- Qualifications: Experience in teaching or training within a professional catering setting is essential.
The predicted salary is between 17804 - 21741 £ per year.
Location: Birmingham
Salary: £17,804 - £21,741 per annum pro rata of £35,608 - £43,482 per annum - AC2
Job type: Permanent, Part time 18.5 hours per week
UCB is an equal opportunities employer. We are TEF rated Silver, with a Good Ofsted rating.
The Role: University College Birmingham is currently looking for a skilled Chef Lecturer. You will be teaching level 2 kitchen and pastry skills in our training and restaurant kitchen, where our students are able to gain hands-on experience and learn all the skills that will introduce them to the catering industry. Our industry-standard kitchens will enable you to utilise and share your extensive skills and expertise, while providing learners with training that reflects the latest practices and standards within the industry.
Essential requirements for this role include:
- Experience of teaching or training students or employees within a high level, busy, professional catering setting.
- Exceptional catering skills and knowledge.
- An ability to train, manage and motivate students of all ages and abilities.
- High levels of organisational and administrative skills in a busy commercial setting.
- Experience and expert knowledge of food costing, procurement and food hygiene due diligence recording.
- A strong awareness of food safety regulations and best hygiene practice within a busy working professional kitchen.
So, if you are looking to contribute to the next generation of professionals, this is the perfect role for you. UCB is committed to providing professional development opportunities and will support the completion of a recognised teaching qualification, if not already held.
Benefits:
- Generous allocation of annual leave
- 38 days' paid leave per year
- 12 Bank Holidays
Chef Lecturer employer: University College Birmingham
University College Birmingham is an exceptional employer, offering a supportive and inclusive work environment where you can inspire the next generation of culinary professionals. With industry-standard facilities and a commitment to professional development, including support for recognised teaching qualifications, UCB provides ample opportunities for growth and advancement. Enjoy a generous annual leave package of 38 days plus 12 bank holidays, making it an ideal place for those seeking a rewarding career in education.
Contact Details:
University College Birmingham Recruitment Team
