At a Glance
- Tasks: Prepare and cook delicious fish and chips in a busy kitchen environment.
- Company: Join Unity Holidays, a vibrant and supportive holiday park operator.
- Benefits: Enjoy discounts on food, leisure facilities, and career progression opportunities.
- Other info: Flexible hours with opportunities for training and development.
- Why this job: Be part of a passionate team delivering exceptional guest experiences.
- Qualifications: No experience needed; just bring your enthusiasm and teamwork spirit!
The predicted salary is between 20000 - 25000 £ per year.
Are you ready to be part of something truly special? Following a phenomenal first year of trading, Unity Holidays continues to build on strong foundations to deliver an industry-leading Owner and Guest experience across our holiday and Food & Beverage operations. At Unity Holidays, we are committed to recruiting people who are passionate about delivering great food, maintaining high standards and working as part of a collaborative, high-performing team.
We are now looking for a Food & Beverage Team Member – Fish Fryer to join our team. You will be responsible for preparing and cooking high-quality fish and chip shop food while ensuring every order is served safely, consistently and efficiently.
About You
We are looking for a reliable, hardworking and enthusiastic individual who enjoys working in a busy kitchen environment. You will take pride in the quality and presentation of every order, remain calm during busy service periods and work closely with the wider Food & Beverage team to deliver an excellent guest experience. You will understand the importance of food hygiene, allergen controls and safe working practices, and you will be willing to support with other duties across the venue when required. Previous experience working with commercial fryers or within a fish and chip shop is desirable, but training can be provided for the right person.
Essential Requirements
- Ability to work safely and confidently in a fast-paced kitchen environment.
- Ability to remain calm and organised during busy service periods.
- Strong attention to food quality, presentation and portion control.
- Good understanding of cleanliness and food hygiene standards.
- Ability to communicate effectively with colleagues.
- A positive attitude and willingness to work as part of a team.
- Flexibility to work evenings, weekends and bank holidays.
Key Responsibilities
- Preparing and cooking food: Preparing, battering and frying fish, chips and other menu items in line with agreed recipes, cooking times and quality standards.
- Operating frying equipment: Using commercial fryers safely and responsibly, including monitoring temperatures and reporting any equipment concerns immediately.
- Quality and presentation: Ensuring all food is cooked correctly, presented to a high standard and served promptly.
- Food safety and allergens: Following all food hygiene, allergen, temperature-control and cross-contamination procedures.
- Stock control: Monitoring ingredients and supplies, rotating stock correctly and informing the manager when items need replenishing.
- Cleaning and hygiene: Keeping fryers, preparation areas, utensils, floors and surrounding workspaces clean and safe throughout the shift.
- Teamwork: Working closely with front-of-house and kitchen colleagues to ensure orders are prepared accurately and efficiently.
- Supporting the wider venue: Assisting with food preparation, cleaning, serving or other reasonable Food & Beverage duties when required.
- Problem solving: Responding quickly to minor operational issues and escalating concerns to the manager on duty where necessary.
Hours of Work
Our Food & Beverage venues are busiest during evenings, weekends and holiday periods, so flexibility is essential. Availability to work Saturdays and Sundays, evenings and bank holidays will be required.
What We Offer
- A supportive team environment in a beautiful resort location.
- 25% off food and drink for you, your friends and family, and 50% off when on shift.
- Team recognition schemes, including our monthly and annual Unity Champion awards.
- Holiday discounts across all Unity Holidays parks.
- Free use of leisure facilities such as our pools and gym.
- Employee Assistance Programme providing support on financial, health and legal matters.
- Opportunities for career progression within a fresh and growing company.
- Training and development opportunities delivered by both internal and external trainers.
- Access to Stream, our financial wellbeing platform, including UK-wide discounts and access to earned wages before payday.
About Unity Holidays
Unity Holidays is the UK’s newest holiday park operator, with parks in Lincolnshire, Somerset and Yorkshire. We are focused on delivering first-class experiences in outstanding locations. We pride ourselves on high standards, strong teamwork and creating environments where our team members feel supported, valued and proud of the work they do.
Ready to Take the Next Step?
If you are ready to start your journey with Unity Holidays, we would love to hear from you. Please note that this vacancy may close at any time once sufficient applications have been received.
Fish Fryer in Skipsea employer: Unity Holidays
Unity Holidays is an exceptional employer that prioritises a supportive team environment in stunning resort locations, making it an ideal place for those looking to thrive in the hospitality industry. With a strong commitment to employee growth through training and development opportunities, as well as recognition schemes that celebrate hard work, Unity Holidays fosters a culture of togetherness and inclusivity. Enjoy unique benefits such as discounts on food and drink, access to leisure facilities, and career progression within a rapidly growing company.
StudySmarter Expert Advice🤫
We think this is how you could land Fish Fryer in Skipsea
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Unity Holidays. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Unity Holidays
Don't be shy about reaching out to Unity Holidays directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Fish Fryer in Skipsea
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Unity Holidays and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Unity Holidays
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
