Canteen/Kitchen assistant - 2.30pm to 11pm - Monday to Friday

Canteen/Kitchen assistant - 2.30pm to 11pm - Monday to Friday

Full-Time 26700 - 26700 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Assist in the canteen, ensuring cleanliness and smooth operations.
  • Company: Join Direct Table Foods, a vibrant team in Bury St Edmunds.
  • Benefits: Earn £12.87 per hour, with overtime and career development opportunities.
  • Other info: Enjoy hot meals, free parking, and easy bus access from nearby towns.
  • Why this job: Perfect for those who love customer service and teamwork in a dynamic environment.
  • Qualifications: A passion for customer service; catering experience is a plus but not required.

The predicted salary is between 26700 - 26700 £ per year.

Canteen/Kitchen assistant wanted in Bury St Edmunds

PAY: £12.87 per hour

HOURS: 2.30pm to 11pm

DAYS: Monday to Friday

Direct Table Foods is recruiting for a full-time Canteen/Kitchen Assistant to join its team in the canteen.

Role responsibilities include:

  • Ensure full area of responsibility is clean, appropriately presented and stocked at all times
  • Ensure thorough and up-to-date knowledge and understanding of menu and special offers in order to provide relevant information to customers and clients
  • Be responsible for smooth operation of relevant equipment reporting any maintenance issues in line with procedures
  • Operate the till point as required throughout service, ensuring correct procedures are used
  • Ensure all complaint handling is dealt with professionally and in line with procedures
  • Ensure that COSHH, food safety and health & safety regulations are adhered to and any incidents are reported in line with procedures
  • Ad-hoc duties to support the catering team and services

The experience and knowledge we are looking for from the future Catering Assistant include:

  • Genuine interest in customer service
  • Team player
  • Catering experience desirable but not essential

What we can offer you:

  • Overtime available at time and a half pay
  • Career development opportunities
  • A public bus available to site from Ipswich, Stowmarket and Bury St Edmunds
  • Canteen hot meals from £3
  • Free parking

Canteen/Kitchen assistant - 2.30pm to 11pm - Monday to Friday employer: Uniting Holding

Direct Table Foods is an excellent employer, offering a supportive work culture where teamwork and customer service are at the forefront. With competitive pay, opportunities for career development, and convenient access via public transport, employees can thrive in a dynamic environment while enjoying benefits like free parking and affordable meals. Join us in Bury St Edmunds for a rewarding role that values your contributions and fosters growth.

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Contact Details:

Uniting Holding Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Canteen/Kitchen assistant - 2.30pm to 11pm - Monday to Friday

Tip Number 1

Get to know the company! Before your interview, do a bit of research on Direct Table Foods. Understanding their values and what they stand for will help you connect better during the conversation.

Tip Number 2

Practice makes perfect! Run through common interview questions with a friend or in front of the mirror. This will help you feel more confident and articulate when discussing your customer service skills.

Tip Number 3

Dress the part! Even though it’s a kitchen role, showing up looking neat and presentable can make a great first impression. It shows you care about the job and respect the workplace.

Tip Number 4

Don’t forget to follow up! After your interview, send a quick thank-you email. It’s a nice touch that keeps you fresh in their minds and shows your enthusiasm for the role.

We think you need these skills to ace Canteen/Kitchen assistant - 2.30pm to 11pm - Monday to Friday

Customer Service
Teamwork
Catering Experience
Knowledge of Food Safety Regulations
Health & Safety Compliance
COSHH Awareness
Equipment Operation

Some tips for your application 🫡

Show Your Enthusiasm:When writing your application, let your passion for customer service shine through. We want to see that you genuinely care about providing a great experience for our customers!

Tailor Your CV:Make sure to customise your CV to highlight any relevant experience or skills that match the job description. We love seeing how your background fits with what we’re looking for!

Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so make sure your key points stand out without unnecessary fluff.

Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get the ball rolling on your journey with us.

How to prepare for a job interview at Uniting Holding

Know the Menu Inside Out

Make sure you have a solid understanding of the menu and any special offers. This will not only impress your interviewers but also show that you're genuinely interested in the role and ready to provide excellent customer service.

Show Your Team Spirit

As a canteen/kitchen assistant, being a team player is crucial. Be prepared to share examples of how you've worked well in a team before. Highlighting your collaborative skills will demonstrate that you can contribute positively to the catering team.

Be Ready for Practical Questions

Expect questions about food safety, health & safety regulations, and how you would handle complaints. Brush up on these topics beforehand so you can confidently discuss how you would ensure compliance and maintain a smooth operation.

Dress the Part

Even though it's a kitchen role, first impressions matter! Dress smartly and appropriately for the interview. This shows respect for the opportunity and indicates that you take the role seriously.