Bacon Production Team Leader - AM Shift - Monday to Friday in Bury St Edmunds
Bacon Production Team Leader - AM Shift - Monday to Friday

Bacon Production Team Leader - AM Shift - Monday to Friday in Bury St Edmunds

Bury St Edmunds Full-Time 27 - 30 £ / hour (est.) No home office possible
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At a Glance

  • Tasks: Lead a team in food production, ensuring quality and efficiency.
  • Company: Join Direct Table Foods, a dynamic food production company.
  • Benefits: Enjoy competitive pay, overtime, career development, and free meals.
  • Why this job: Be part of a great team and make a real impact in food production.
  • Qualifications: Strong leadership and communication skills; knowledge of food safety is a plus.
  • Other info: Permanent contracts, training provided, and bus services available.

The predicted salary is between 27 - 30 £ per hour.

Food Production Team Leader wanted in Bury St Edmunds

HOURS: 6.00 am to 2.30 pm

DAYS: Monday to Friday

PAY: £13.04 per hour (starting training rate). Any overtime over your 40 hour work week is paid at time and a half.

Direct Table Foods is recruiting for a full‑time Food Production Team Leader to join its team. The successful candidate will be responsible for ensuring that the team is operating efficiently, meeting production targets, and maintaining product quality. As a Production Team Leader, you will lead a team of workers, ensuring that they are following safety protocols and standard operating procedures. You will be responsible for maintaining production records and reporting any issues to management.

Duties and Responsibilities:

  • Oversee production staff and ensure that targets are met
  • Monitor production processes to ensure that products meet quality standards
  • Train and supervise production workers, ensuring that they are following safety protocols and standard operating procedures
  • Maintain production records and report any issues to management
  • Ensure that equipment is properly maintained and that any issues are reported immediately
  • Ensure that the production area is clean and organized at all times
  • Collaborate with other departments to ensure that production goals are met
  • Develop and implement production schedules to meet customer demands
  • Monitor inventory levels and order supplies as needed

Qualifications:

  • Strong leadership skills and the ability to motivate a team
  • Excellent communication and interpersonal skills
  • Knowledge of food safety regulations and standard operating procedures
  • Ability to work in a fast‑paced environment and manage multiple priorities
  • Strong problem‑solving skills and the ability to make decisions under pressure

Physical Requirements:

  • Ability to stand for extended periods of time

Perks:

  • Permanent Contracts
  • Overtime available at time and a half pay
  • Career development opportunities
  • Training and onboarding program
  • Bus from Ipswich, Stowmarket and Bury St Edmunds
  • Canteen available with hot meals
  • Celebrate success days
  • Free Parking

If you would like permanent work and be part of a great team, please apply and we can arrange a site tour to show you around.

Bacon Production Team Leader - AM Shift - Monday to Friday in Bury St Edmunds employer: Uniting Holding

Direct Table Foods Ltd is an exceptional employer located in Bury St Edmunds, offering a supportive work culture that prioritises employee development and well-being. With permanent contracts, competitive pay rates, and opportunities for career advancement, employees enjoy a fulfilling work environment complemented by perks such as free parking, a canteen with hot meals, and convenient transport options from nearby towns. Join us to be part of a dedicated team where your contributions are valued and celebrated.
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Contact Detail:

Uniting Holding Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Bacon Production Team Leader - AM Shift - Monday to Friday in Bury St Edmunds

✨Tip Number 1

Get to know the company! Before your interview, do a bit of research on Direct Table Foods. Understand their values, mission, and what makes them tick. This will help you tailor your answers and show that you're genuinely interested in being part of the team.

✨Tip Number 2

Practice makes perfect! Run through common interview questions with a friend or in front of the mirror. Focus on how your leadership skills and experience align with the role of Production Team Leader. The more comfortable you are, the better you'll perform!

✨Tip Number 3

Show off your problem-solving skills! Be ready to share examples of how you've tackled challenges in previous roles. Whether it’s managing a team under pressure or ensuring quality standards, concrete examples will make you stand out.

✨Tip Number 4

Don’t forget to follow up! After your interview, send a quick thank-you email to express your appreciation for the opportunity. It shows professionalism and keeps you fresh in their minds as they make their decision.

We think you need these skills to ace Bacon Production Team Leader - AM Shift - Monday to Friday in Bury St Edmunds

Leadership Skills
Communication Skills
Interpersonal Skills
Knowledge of Food Safety Regulations
Standard Operating Procedures
Problem-Solving Skills
Ability to Work in a Fast-Paced Environment
Time Management
Team Motivation
Production Monitoring
Record Keeping
Collaboration Skills
Inventory Management
Training and Supervision

Some tips for your application 🫡

Show Your Leadership Skills: Make sure to highlight your leadership experience in your application. We want to see how you've motivated teams and met production targets in the past. Use specific examples to demonstrate your ability to lead effectively!

Know Your Stuff: Familiarise yourself with food safety regulations and standard operating procedures. Mention any relevant knowledge or training you have in your application. This shows us you're serious about maintaining quality and safety in food production.

Tailor Your Application: Don’t just send a generic application! Tailor your CV and cover letter to reflect the job description. We love seeing candidates who take the time to align their skills and experiences with what we’re looking for.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way to ensure your application gets seen by the right people. Plus, it makes the whole process smoother for both you and us!

How to prepare for a job interview at Uniting Holding

✨Know Your Stuff

Make sure you brush up on food safety regulations and standard operating procedures. Being knowledgeable about these topics will show that you're serious about the role and can lead your team effectively.

✨Show Your Leadership Skills

Prepare examples of how you've successfully led a team in the past. Think about times when you motivated others or solved problems under pressure. This will help demonstrate your strong leadership abilities.

✨Be Ready to Discuss Production Processes

Familiarise yourself with common production processes and challenges in the food industry. Be prepared to discuss how you would ensure efficiency and quality in production, as this is key for the role.

✨Ask Smart Questions

At the end of the interview, don’t forget to ask insightful questions about the company culture, team dynamics, and production goals. This shows your genuine interest in the position and helps you gauge if it’s the right fit for you.

Bacon Production Team Leader - AM Shift - Monday to Friday in Bury St Edmunds
Uniting Holding
Location: Bury St Edmunds

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