Assistant Kitchen Manager. Job in Essex LilyLifestyle Jobs

Assistant Kitchen Manager. Job in Essex LilyLifestyle Jobs

Essex Full-Time 30000 - 30000 £ / year (est.) No working from home possible
United Cerebral Palsy of Georgia

At a Glance

  • Tasks: Create delicious meals and lead the kitchen team in a supportive environment.
  • Company: Join Sanders Senior Living, a luxury care home group focused on quality and innovation.
  • Benefits: Enjoy 28 days holiday, pension scheme, discounts, and career progression opportunities.
  • Other info: Dynamic workplace with ongoing training and a commitment to staff development.
  • Why this job: Make a real difference in residents' lives through exceptional culinary experiences.
  • Qualifications: Experience in catering, Food Hygiene Level 2, and understanding of dietary needs.

The predicted salary is between 30000 - 30000 £ per year.

We are currently recruiting for a Sous Chef to join our Hospitality team. Working as a Sous Chef at Sanders Senior Living, you will have the chance to deliver hotel and restaurant standard meals, without the split shifts and long hours. We are looking for warm, motivated, and passionate Sous Chefs who are driven by quality and high standards, to deliver person centred hospitality to our residents. Our Sous Chefs support our Head Chefs and take the lead in their absence.

Benefits of working with Sanders Senior Living:

  • 28 days Paid Holiday
  • Pension Scheme
  • Blue Light Card and access to various other discounts on travel, restaurants, days out and leisure
  • Employee Assistance Scheme that is also available to immediate family members
  • Comprehensive induction and ongoing training
  • Free DBS Check and uniform
  • Funding and support towards obtaining NVQs
  • Opportunities to progress your career within the company
  • Free, on-site parking
  • Employee of the Month awards

Key responsibilities:

  • To ensure that all stages of food preparation are maintained to the highest standards ensuring the well-being of residents.
  • To ensure the cooking and serving of meals are in accordance with the menu and the Company requirements.
  • To ensure compliance with the Food Safety & Hygiene (England) Regulations 2013 / Food Hygiene Regulations (Northern Ireland) 2006.
  • To ensure the quality of meals produced in terms of presentation and taste.
  • To ensure that portion control procedures are maintained ensuring waste is kept to a minimum.
  • Ensure individual dietary requirements are met (e.g. high calorie, low sugar etc.) by following appropriate quantity charts and recipes or adapting dishes if required.
  • To ensure that the necessary systems and checks are maintained in order to provide a safe, healthy and efficient working environment.
  • To ensure all food and other items are stored correctly.
  • To monitor stock, maintain effective stock rotation and place orders where required.
  • To deputise for the Head Chef where required.

About you:

The successful Sous Chef will have relevant experience within a catering environment. You will have a secure understanding of special dietary and nutritional requirements, and be able to implement methods to ensure these needs are met. You will also have your Food Hygiene Level 2, and ideally an NVQ Level 2.

About Sanders Senior Living:

Sanders Senior Living is a luxury care home group with state‑of‑the‑art residences brimming with premium facilities and exceptional services. Optimum health and wellbeing are at the heart of everything we do. Our commitment to delivering personalised care is at the core of our mission, as we strive to celebrate the lives of each and every one of our residents. At Sanders Senior Living, we prioritise the professional development of our staff by investing in comprehensive internal, external, and e‑training programs at all levels. This dedication to continuous learning and growth ensures that our team is equipped to provide the highest quality of care to our residents. As we look towards the future, our reputation for delivering innovative care for individuals living with dementia continues to flourish. We are dedicated to pushing the boundaries of care excellence and setting new standards in the industry.

All appointments are subject to safer recruitment requirements to ensure the safeguarding of adults. All positions will involve appropriate checks and clearances.

Assistant Kitchen Manager. Job in Essex LilyLifestyle Jobs employer: United Cerebral Palsy of Georgia

At Sanders Senior Living, we pride ourselves on being an exceptional employer, offering a supportive work culture that values quality and high standards in hospitality. Our commitment to employee growth is evident through comprehensive training programmes and clear career progression opportunities, all while providing a rewarding work-life balance with no split shifts. Located in Essex, our luxury care home environment not only allows you to create memorable dining experiences for our residents but also ensures you enjoy benefits like 28 days of paid holiday, a pension scheme, and access to exclusive discounts.

United Cerebral Palsy of Georgia

Contact Details:

United Cerebral Palsy of Georgia Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Assistant Kitchen Manager. Job in Essex LilyLifestyle Jobs

Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry, especially those who work in care homes or similar environments. A friendly chat can lead to insider info about job openings that aren't even advertised yet.

Tip Number 2

Show off your skills! If you can, bring a portfolio of your best dishes or even offer to do a trial shift. This gives potential employers a taste of what you can bring to their kitchen and shows you're serious about the role.

Tip Number 3

Be proactive! Don’t just wait for job listings to pop up. Reach out directly to places you’d love to work at, like Sanders Senior Living. A well-timed email or call can make all the difference and show your enthusiasm.

Tip Number 4

Keep learning! Stay updated on food safety regulations and dietary needs. Consider taking short courses or workshops to boost your qualifications. This not only enhances your CV but also shows your commitment to high standards in the kitchen.

We think you need these skills to ace Assistant Kitchen Manager. Job in Essex LilyLifestyle Jobs

Food Preparation
Catering Experience
Food Safety & Hygiene Compliance
Nutritional Knowledge
Menu Planning
Portion Control
Stock Management

Some tips for your application 🫡

Show Your Passion:When writing your application, let your passion for cooking and hospitality shine through. We want to see that you’re not just looking for a job, but that you genuinely care about delivering high-quality meals and making a difference in our residents' lives.

Tailor Your CV:Make sure to tailor your CV to highlight relevant experience in catering and any specific skills that match the job description. We love seeing how your background aligns with our values and the role of Sous Chef at Sanders Senior Living.

Be Clear and Concise:Keep your application clear and to the point. We appreciate well-structured applications that are easy to read. Use bullet points where necessary to make your key achievements stand out!

Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen on joining our team at Sanders Senior Living.

How to prepare for a job interview at United Cerebral Palsy of Georgia

Know Your Menu Inside Out

Before the interview, familiarise yourself with the types of meals typically served in a care home setting. Be ready to discuss how you would adapt dishes for individual dietary needs, as this shows your understanding of the role and commitment to quality.

Showcase Your Passion for Hospitality

During the interview, express your enthusiasm for delivering high-quality meals and person-centred hospitality. Share examples from your past experiences where you went above and beyond to ensure customer satisfaction, especially in a catering environment.

Highlight Your Food Safety Knowledge

Make sure to mention your Food Hygiene Level 2 certification and any other relevant qualifications. Discuss how you implement food safety regulations in your kitchen practices, as this is crucial for maintaining the well-being of residents.

Prepare Questions About Career Progression

Show your interest in long-term growth by preparing thoughtful questions about training opportunities and career advancement within Sanders Senior Living. This demonstrates your commitment to professional development and aligns with their values.