Cafe Manager. Job in Houghton Regis LilyLifestyle Jobs in Dunstable

Cafe Manager. Job in Houghton Regis LilyLifestyle Jobs in Dunstable

Dunstable Full-Time 35000 - 35000 £ / year (est.) No working from home possible
United Cerebral Palsy of Georgia

At a Glance

  • Tasks: Lead a vibrant café, ensuring excellent service and managing a small team.
  • Company: Join a friendly café in Houghton Hall Park, part of a lively community.
  • Benefits: Enjoy a competitive salary, staff discounts, and opportunities for personal growth.
  • Other info: Flexible hours, including weekends, in a supportive atmosphere.
  • Why this job: Make a real impact in a popular park café while enjoying a dynamic work environment.
  • Qualifications: Experience in café management and strong leadership skills are essential.

The predicted salary is between 35000 - 35000 £ per year.

Location: Houghton Hall Park

Hours: Full-Time (including weekends and bank holidays)

Role Type: Permanent

Salary: Starting from £35k per annum

We are looking for an experienced and enthusiastic Cafe Manager to lead our café at Houghton Hall Park. This is a hands-on role for someone who thrives in a fast-paced, customer-focused environment and enjoys being part of a vibrant community space.

Key Responsibilities:

  • Oversee the day-to-day running of the café.
  • Lead, train, and motivate a small team.
  • Deliver excellent customer service at all times.
  • Manage stock control, ordering, and waste reduction.
  • Ensure food hygiene, health and safety, and cleanliness standards are met.
  • Handle cash, tills, and basic financial reporting.
  • Work with management to improve sales, menus, and customer experience.

About You:

  • Proven experience in café, hospitality, or food service management.
  • Strong leadership and communication skills.
  • Confident working under pressure during busy periods.
  • Organised, reliable, and proactive.
  • Good knowledge of food hygiene and health and safety standards.
  • Flexible availability, including weekends.

What We Offer:

  • Competitive salary (dependent on experience).
  • A friendly, supportive working environment.
  • Opportunity to make a real impact in a popular park café.
  • Staff discounts and development opportunities.

Cafe Manager. Job in Houghton Regis LilyLifestyle Jobs in Dunstable employer: United Cerebral Palsy of Georgia

At our café in Houghton Hall Park, we pride ourselves on fostering a friendly and supportive work environment where every team member can thrive. As a Cafe Manager, you will have the opportunity to lead a passionate team, make a meaningful impact in a vibrant community space, and benefit from competitive pay along with staff discounts and development opportunities. Join us to be part of a dynamic setting that values customer service and employee growth.

United Cerebral Palsy of Georgia

Contact Details:

United Cerebral Palsy of Georgia Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Cafe Manager. Job in Houghton Regis LilyLifestyle Jobs in Dunstable

Tip Number 1

Get to know the café scene in Houghton Regis! Visit local cafés, chat with staff, and understand what makes them tick. This will not only give you insights but also help you connect with the community.

Tip Number 2

Practice your leadership skills! If you’ve got experience managing a team, think of specific examples where you’ve motivated others or improved customer service. Be ready to share these stories during interviews.

Tip Number 3

Show off your passion for food hygiene and safety! Brush up on the latest standards and be prepared to discuss how you’ve implemented these in past roles. It’ll show you’re serious about maintaining high standards.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and engaged with our brand.

We think you need these skills to ace Cafe Manager. Job in Houghton Regis LilyLifestyle Jobs in Dunstable

Leadership Skills
Customer Service
Team Management
Stock Control
Food Hygiene Knowledge
Health and Safety Standards
Financial Reporting

Some tips for your application 🫡

Show Your Passion:When writing your application, let your enthusiasm for the café scene shine through! We want to see that you’re not just looking for a job, but that you genuinely love being part of a vibrant community and delivering excellent customer service.

Tailor Your CV:Make sure your CV highlights your relevant experience in café or hospitality management. We’re looking for someone who can lead a team and manage the day-to-day operations, so emphasise those skills and any achievements that showcase your leadership abilities.

Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you the perfect fit for the role. Use bullet points if it helps to make your experience stand out!

Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it shows you’re keen to join our team at Houghton Hall Park!

How to prepare for a job interview at United Cerebral Palsy of Georgia

Know Your Café Inside Out

Before the interview, make sure you research the café and its offerings. Familiarise yourself with their menu, customer reviews, and any recent changes or events. This shows your genuine interest and helps you discuss how you can contribute to their success.

Showcase Your Leadership Skills

As a Cafe Manager, you'll need to lead a team effectively. Prepare examples of how you've motivated and trained staff in the past. Think about specific challenges you've faced and how you overcame them, as this will demonstrate your capability to handle a fast-paced environment.

Emphasise Customer Service Excellence

Customer service is key in this role. Be ready to share stories that highlight your commitment to delivering exceptional service. Discuss how you've handled difficult customers or situations, and what strategies you used to ensure a positive experience.

Understand Food Hygiene and Safety Standards

Brush up on food hygiene regulations and health and safety standards relevant to cafés. Be prepared to discuss how you would implement these standards in the café. Showing your knowledge in this area will reassure them that you take these responsibilities seriously.