At a Glance
- Tasks: Run your own section in a vibrant kitchen and create delicious dishes.
- Company: Join a dynamic team led by Master Chef Bake Off alumni.
- Benefits: Enjoy 28 days off, birthday leave, and career development opportunities.
- Other info: Great work culture with perks like discounts and onsite parking.
- Why this job: Be part of a fast-paced environment and make your mark in culinary arts.
- Qualifications: Must have kitchen experience and a passion for food safety.
The predicted salary is between 30000 - 31000 £ per year.
Date: 13th May 2026
Vacancy: Chef De Partie (CDP)
Salary: c.£30k-£31k DOE
Location: Maidenhead, SL6
Start: ASAP
Rota: working 5 out of 7 days per week, 40 hours per week
- Breakfast shift will be 06:00-14:30
- Afternoon shift will be 12:00-20:30
- Events, you may be required to start later and finish between 21:00 and 22:00
The team:
- Chef Manager
- Head Chef was on Master Chef Bake Off
- Pastry Chef - was on Master Chef Bake Off
- Sous Chef
- 2 Chef De Parties (CDPs)
- 2 Kitchen Porters
Please note: The Front of House is run by a different management team, they are not the responsibility of the kitchen / catering team.
Volumes:
- 2-3 months of the year, the team will average around 50 covers in a day, minimum 20 covers
- Busy periods in comparison, you’ll be averaging 250 to 300 covers per day + weddings, functions and events
Please note: The menu is c.90-95% fresh produce.
Applicant:
- Needs to run a section independently i.e. Salad Bar, Sauce, Bar Service
- Must have solid base knowledge of kitchen operations
- Will be a time served, inhouse trained or NVQ L2 qualified Chef
- Shall have excellent people skills, possess a great attitude and have the willingness to succeed
- Should be Food Hygiene / Food Safety certified
- Will have proven experience in precision cutting, dicing and chopping within a fast-paced environment
- Must be professional, punctual, reliable, flexible and adaptable
- Driver required due to location
Benefits and perks:
- Full induction and training on arrival
- 28 days annual leave + your birthday off
- Christmas week closure, using up only 3 days of your annual leave
- Career development and progression
- Additional workshops available for personal growth
- Great work environment
- FOC and onsite parking
- Meal on duty
- Discounts to various high street retailers
- Access to onsite allotment
- And more
Contact: Cheryl Wilson Interaction Recruitment
For more information, please apply to this advert or contact Cheryl at Interaction Recruitment to discuss.
Chef De Partie. Job in Cookham LilyLifestyle Jobs employer: United Cerebral Palsy of Georgia
Join a vibrant team in Maidenhead as a Chef De Partie, where you'll work alongside award-winning chefs in a supportive and dynamic kitchen environment. With a focus on fresh produce and a commitment to employee growth, we offer extensive training, career progression opportunities, and a great work-life balance, including 28 days of annual leave plus your birthday off. Enjoy additional perks such as discounts at high street retailers and access to an onsite allotment, making this an excellent place for culinary professionals to thrive.
Contact Details:
United Cerebral Palsy of Georgia Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Chef De Partie. Job in Cookham LilyLifestyle Jobs
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend culinary events, and connect with industry folks on social media. You never know who might have the inside scoop on job openings!
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your best dishes or even offer to do a trial shift. This gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be flexible with your availability. Since the role requires working various shifts, showing that you're adaptable can make you stand out. Plus, it shows you're ready to jump in when needed!
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing passionate chefs like you eager to join our team!
We think you need these skills to ace Chef De Partie. Job in Cookham LilyLifestyle Jobs
Some tips for your application 🫡
Show Off Your Skills:When you're writing your application, make sure to highlight your culinary skills and experience. We want to see how you can run a section independently and your knowledge of kitchen operations. Don't be shy – let us know what makes you a great Chef De Partie!
Be Personable:We value excellent people skills here at StudySmarter. In your application, share examples of how you've worked well in a team or handled busy periods. A great attitude goes a long way, so let that shine through in your writing!
Tailor Your Application:Make sure to tailor your application to the job description. Mention your Food Hygiene certification and any relevant qualifications like NVQ L2. This shows us that you’ve read the details and are genuinely interested in the role.
Apply Through Our Website:We encourage you to apply through our website for a smoother process. It’s quick and easy, and it helps us keep track of your application. Plus, you’ll get all the latest updates directly from us!
How to prepare for a job interview at United Cerebral Palsy of Georgia
✨Know Your Kitchen Basics
Make sure you brush up on your kitchen operations knowledge. Be ready to discuss your experience with running a section independently, like the Salad Bar or Sauce. This shows you’re not just a chef but someone who understands the flow of a busy kitchen.
✨Show Off Your Skills
Prepare to demonstrate your precision cutting, dicing, and chopping skills. If possible, bring along examples of your work or be ready to talk about specific dishes you've created. This will highlight your hands-on experience in a fast-paced environment.
✨Be Personable and Professional
Since excellent people skills are a must, practice how you present yourself. Be friendly, approachable, and professional during the interview. Remember, they want someone who fits well within their team, so let your personality shine!
✨Understand the Role and Environment
Familiarise yourself with the job specifics, including the busy periods and the fresh produce menu. Showing that you understand the demands of the role and the environment will demonstrate your commitment and readiness to jump in right away.
