At a Glance
- Tasks: Create delicious dishes in a modern restaurant setting with a focus on fresh, local ingredients.
- Company: A vibrant 17th Century Inn near Worcester with a supportive and fun team.
- Benefits: Competitive salary of £37,000, flexible shifts, free meals, and generous holidays.
- Other info: Opportunities for career progression and overtime pay for extra shifts.
- Why this job: Join a passionate team and elevate your culinary skills while enjoying a great work-life balance.
- Qualifications: Experience with fresh food is preferred, but training is available for the right candidate.
The predicted salary is between 37000 - 37000 £ per year.
Shift patterns available to suit your preferences due to strong team in place. An exciting Chef job near Worcester (Ombersley) paying a package around £37,000 is available for a successful and modern restaurant. This is a brilliant opportunity for chefs who want to progress in their career while having a great work-life balance. The venue is a 17th Century Inn offering locally sourced fresh food, real ales & craft gin. If you are keen to work with high quality food and develop with the support of a friendly management team, this could be the perfect opportunity for you!
Highlights:
- Package of around £37,000
- Base salary of £34,000 and tips approx. £3,000
- 48 hours per week - Lots of flexibility available to work them how would suit you best (4 days or 5 days per week, straight or split shifts etc). Let us know your preferences!
- Overtime paid for any additional shifts picked up, paid hourly
- Fair/great weekend shift rotation amongst team
- Great progression opportunities
- Friendly, fun staff team with super supportive management
- Free meals on shift
- Free parking on site
- 5.6 weeks holidays
- Contributions to pension scheme
Required Experience:
- A reliable Chef
- Past experience with fresh food is ideal, but open to providing training for the right Chef
- You'll probably need access to your own transport due to public transport times
Chef de Partie - Modern Restaurant. Job in Ombersley LilyLifestyle Jobs employer: United Cerebral Palsy of Georgia
Join a vibrant and modern restaurant located in the picturesque Ombersley, where you can enjoy a competitive salary package of around £37,000 while working with high-quality, locally sourced ingredients. Our supportive management team fosters a friendly work culture that prioritises your career progression and work-life balance, offering flexible shift patterns and generous benefits including free meals, parking, and contributions to your pension scheme.
Contact Details:
United Cerebral Palsy of Georgia Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Chef de Partie - Modern Restaurant. Job in Ombersley LilyLifestyle Jobs
✨Tip Number 1
Network like a pro! Chat with fellow chefs, join local culinary groups, and don’t be shy about reaching out to people in the industry. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your best dishes or even offer to do a trial shift. This gives potential employers a taste of what you can bring to their kitchen and shows you're serious about the role.
✨Tip Number 3
Be flexible with your availability. Since this role offers various shift patterns, let them know you’re open to working different hours. This can make you a more attractive candidate and help you land that dream job!
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for you, and applying directly can sometimes give you an edge. Plus, it’s super easy to keep track of your applications and updates.
We think you need these skills to ace Chef de Partie - Modern Restaurant. Job in Ombersley LilyLifestyle Jobs
Some tips for your application 🫡
Show Your Passion for Food:When you're writing your application, let your love for fresh, locally sourced ingredients shine through. We want to see your enthusiasm for high-quality food and how it aligns with our restaurant's values.
Tailor Your Experience:Make sure to highlight any relevant experience you have in the kitchen, especially with fresh food. If you've worked in a similar environment before, share those stories! We love to see how your background fits with our modern restaurant vibe.
Flexibility is Key:Since we offer flexible shift patterns, mention your availability and preferences in your application. Whether you prefer 4 days or 5 days a week, straight or split shifts, we want to know what works best for you!
Apply Through Our Website:To make sure your application gets to us quickly, head over to our website and apply directly. It’s the easiest way for us to review your details and get back to you about this exciting opportunity!
How to prepare for a job interview at United Cerebral Palsy of Georgia
✨Know Your Ingredients
Familiarise yourself with the types of fresh food the restaurant uses. Be ready to discuss your experience with similar ingredients and how you can contribute to their menu. This shows your passion for quality food and helps you connect with the team.
✨Flexibility is Key
Since the job offers various shift patterns, be prepared to discuss your availability and preferences. Highlight your willingness to adapt to different schedules, as this will demonstrate your commitment to being a team player.
✨Show Off Your Skills
Bring examples of your past work or even a dish you’ve created that showcases your culinary skills. If possible, mention any specific techniques or styles you excel in that align with the restaurant's modern approach.
✨Ask About Progression
Express your interest in career development during the interview. Ask about the opportunities for growth within the restaurant and how the management supports their chefs. This shows you're serious about your future and eager to learn.
