At a Glance
- Tasks: Create delicious breakfast dishes and set the tone for guests' day.
- Company: Luxury hotel on the stunning Devon coast.
- Benefits: Competitive salary, live-in accommodation, free food, and employee discounts.
- Other info: Great training opportunities and a chance to work in a vibrant environment.
- Why this job: Join a passionate team and showcase your culinary skills in a beautiful location.
- Qualifications: Experience in high-standard kitchens and a love for quality food.
The predicted salary is between 28000 - 30000 £ per year.
A luxury hotel on the Devon coast near Kingsbridge is looking for a Breakfast Chef to join the team, producing high-quality dishes for restaurant guests.
What's In It For You?
- Competitive salary
- Live-in accommodation available
- Discounted or free food
- Employee discounts
- Staff parking
- Training and development opportunities
Package
£28,000 to £30,000 per annum (dependent on experience)
Role Responsibilities
We are looking for a Breakfast Chef with a proven track record in high-standard kitchens, serving plated breakfasts. The role involves working five days per week, setting the tone for guests' day by creating a memorable breakfast experience from a la carte menu using fresh, locally sourced ingredients. The chef will report to the Executive Chef and Head Chef, while preparing and overseeing the breakfast service, catering for around 40–50 guests each morning during peak season. After breakfast, the chef will turn attention to lunch service and afternoon tea, which is very popular at the hotel. Previous hotel experience to a similar standard is preferred.
Requirements
The successful Breakfast Chef will have a genuine passion for food, an unwavering commitment to quality, and the ability to work efficiently and calmly under pressure. Due to the remote location, this role may be more suited to someone with their own transport, as public transport in the area is limited.
Breakfast Chef. Job in Bigbury On Sea LilyLifestyle Jobs employer: United Cerebral Palsy of Georgia
Join a luxury hotel on the stunning Devon coast as a Breakfast Chef, where you will be part of a dedicated team committed to delivering exceptional dining experiences. Enjoy competitive pay, live-in accommodation, and a supportive work culture that prioritises employee growth through training and development opportunities. With a focus on locally sourced ingredients and a vibrant atmosphere, this role offers a unique chance to thrive in a beautiful location while making a meaningful impact on guests' mornings.
Contact Details:
United Cerebral Palsy of Georgia Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Breakfast Chef. Job in Bigbury On Sea LilyLifestyle Jobs
✨Tip Number 1
Network like a pro! Chat with fellow chefs, join culinary groups, and don’t be shy to reach out to people in the industry. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, whip up a signature dish and share it on social media or during interviews. This not only showcases your talent but also gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job listings to pop up. Reach out directly to hotels and restaurants you admire, even if they’re not advertising. A well-timed email can make all the difference!
✨Tip Number 4
Apply through our website! We’ve got loads of opportunities waiting for passionate chefs like you. Plus, it’s a great way to ensure your application gets seen by the right people. Let’s get you that Breakfast Chef role!
We think you need these skills to ace Breakfast Chef. Job in Bigbury On Sea LilyLifestyle Jobs
Some tips for your application 🫡
Show Off Your Passion for Food:When you're writing your application, let your love for cooking shine through! Share your experiences and what drives you to create amazing breakfast dishes. We want to see that genuine enthusiasm for food!
Highlight Relevant Experience:Make sure to mention any previous roles you've had in high-standard kitchens, especially if you've worked in hotels before. We’re looking for someone who can handle the breakfast rush, so show us how you've done it in the past!
Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so avoid fluff and focus on what makes you a great fit for the Breakfast Chef role. Remember, we want to know why you’re the best choice!
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the easiest way for us to receive your details and get back to you. Plus, it shows you’re keen to join our team at this lovely hotel!
How to prepare for a job interview at United Cerebral Palsy of Georgia
✨Know Your Ingredients
Familiarise yourself with the fresh, locally sourced ingredients that are popular in the area. Be ready to discuss how you would incorporate these into your breakfast dishes, showcasing your creativity and knowledge of seasonal produce.
✨Showcase Your Experience
Prepare to talk about your previous roles in high-standard kitchens. Highlight specific examples where you’ve successfully managed breakfast services or catered for large groups, as this will demonstrate your capability to handle the demands of the role.
✨Demonstrate Passion for Breakfast
Express your genuine love for breakfast cuisine during the interview. Share your favourite breakfast dishes to prepare and why they resonate with you, as this will help convey your enthusiasm for the position and the culinary arts.
✨Stay Calm Under Pressure
Be ready to discuss how you manage stress in a busy kitchen environment. You might even want to share a story about a challenging breakfast service and how you handled it, as this will show your potential employers that you can thrive in a fast-paced setting.
