At a Glance
- Tasks: Lead a kitchen team, create innovative menus, and ensure high-quality dishes.
- Company: Umami in Tees Valley, a vibrant culinary destination.
- Benefits: Competitive salary, career advancement, and a collaborative work atmosphere.
- Other info: Dynamic role with opportunities to shape the future of our menu.
- Why this job: Join us to inspire creativity and make a mark in the culinary world.
- Qualifications: Leadership experience in a culinary environment and a passion for food.
The predicted salary is between 30000 - 40000 £ per year.
Umami in Tees Valley is seeking an experienced Head Chef to lead our kitchen team. You will ensure the delivery of high-quality dishes, manage culinary operations, and inspire creativity in developing new menus. Your role includes overseeing food quality, maintaining health and safety standards, and controlling kitchen costs.
The ideal candidate has leadership experience in a culinary environment and a passion for food. We offer a competitive salary, opportunities for career advancement, and a collaborative work atmosphere.
Executive Kitchen Lead | Menu Innovator & Team Builder employer: UMAMI
Umami is an exceptional employer that values its team members and fosters a vibrant work culture focused on collaboration and growth. Located in the heart of the UK, we offer competitive benefits, ongoing training opportunities, and a supportive environment where your contributions directly enhance guest experiences. Join us to be part of a dynamic team that prioritises excellence and personal development in the hospitality industry.
