At a Glance
- Tasks: Create delicious dishes in a fast-paced university kitchen and support exciting hospitality events.
- Company: Join UEA's vibrant catering team at a bustling campus.
- Benefits: Enjoy 34 days annual leave, a great pension scheme, and personal development opportunities.
- Other info: Perfect role for those seeking a healthy work-life balance while developing their culinary career.
- Why this job: Be part of a dynamic environment where your culinary skills can shine and make a difference.
- Qualifications: Experience in food preparation and a passion for high-quality cooking.
The predicted salary is between 25000 - 31000 £ per year.
UEA is looking for a Chef de Partie to join their dynamic catering team, responsible for producing high-quality food in a busy university setting. You will assist in the preparation of a wide range of products, ensuring freshness and quality while contributing to hospitality events.
This role includes numerous benefits such as 34 days annual leave, a generous pension scheme, and personal development opportunities, all aimed at providing a healthy work-life balance.
Chef de Partie — High-Volume Campus Kitchen Lead in Norwich employer: UEA
UEA offers an exceptional working environment for a Chef de Partie, where you can thrive in a vibrant campus atmosphere while honing your culinary skills. With a strong emphasis on work-life balance, generous annual leave, and a commitment to personal development, UEA fosters a supportive culture that values its employees. Join us to be part of a team that not only serves high-quality food but also contributes to memorable hospitality events.
