At a Glance
- Tasks: Lead and support a team in a busy college catering environment.
- Company: Join a TEF Silver rated university with a good Ofsted rating.
- Benefits: Enjoy 29 days of paid leave and 12 bank holidays each year.
- Other info: Permanent role with opportunities for career advancement in a dynamic educational environment.
- Why this job: Make a difference in students' learning experiences while developing your leadership skills.
- Qualifications: Experience in supervising teams and maintaining high standards in fast-paced settings.
The predicted salary is between 21304 - 22669 £ per year.
Location: Birmingham
Salary: £21,304 - £22,669 per annum pro rata of £24,521 - £26,093 per annum
Job type: Permanent, 37 hours per week over 39 weeks per year
UCB is an equal opportunities employer. We are TEF rated Silver, with a Good Ofsted rating.
The Role: We are looking for a highly organised and motivated Technician to join our busy University/College environment. This is a hands-on supervisory role responsible for leading and supporting a large team of Catering Support Workers to ensure the smooth and efficient operation of teaching and practical learning spaces. Working across alternating day and evening shifts, you will play a key role in maintaining high standards of cleanliness, organisation, and operational readiness, helping to create an excellent learning environment for students and staff. We are seeking someone who has previous experience of supervising a team, takes pride in maintaining high standards, and can organise day-to-day activities effectively in a fast-paced practical learning environment.
Benefits: Generous allocation of annual leave 29 days' paid leave per year (Pro rata) 12 Bank Holidays
Technician - College Of Food - £21,304 - £22,669 A Year employer: UCB
UCB is an exceptional employer that fosters a collaborative and innovative work culture, empowering employees to make a meaningful impact on global healthcare. With a strong focus on professional development and growth opportunities, particularly in the vibrant locations of Brussels and Slough, UCB offers a dynamic environment where you can thrive while contributing to the advancement of patient access and value strategies. Join us to be part of a team that values your insights and drives change in the healthcare landscape.
StudySmarter Expert Advice🤫
We think this is how you could land Technician - College Of Food - £21,304 - £22,669 A Year
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like UCB. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to UCB
Don't be shy about reaching out to UCB directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Technician - College Of Food - £21,304 - £22,669 A Year
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about UCB and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at UCB
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
