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- Tasks: Create stunning sushi dishes with precision and flair in a vibrant kitchen.
- Company: UBA Shoreditch, a lively hotel and restaurant known for unforgettable dining experiences.
- Benefits: Join a passionate team and enjoy a creative work environment.
- Why this job: Showcase your culinary skills and connect with guests through your art.
- Qualifications: Experience in sushi preparation and a passion for quality cuisine.
- Other info: Be part of a dynamic team with opportunities for growth and creativity.
The predicted salary is between 28800 - 48000 £ per year.
Are you ready to bring precision, flavour, and craftsmanship to every plate? UBA Shoreditch is looking for a skilled, passionate, and detail-driven Sushi Chef to join our vibrant kitchen team and help deliver an unforgettable dining experience.
This isn't just a sushi role confined to prep and service; it's a guest-facing, quality-led position embedded in the wider hotel and restaurant experience.
Make your application after reading the following skill and qualification requirements for this position.
Sushi Chef employer: UBA Restaurant
Contact Detail:
UBA Restaurant Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sushi Chef
✨Tip Number 1
Get to know the restaurant! Before your interview, check out UBA Shoreditch's vibe and menu. This way, you can show off your passion for sushi and how you can contribute to their unique dining experience.
✨Tip Number 2
Practice your skills! If you can, whip up some sushi at home and bring a few samples to your interview. It’s a great way to showcase your craftsmanship and attention to detail right from the start.
✨Tip Number 3
Be ready to chat about your experiences! Think of specific examples where you've gone above and beyond in previous roles. This will help us see how you can bring that same energy to our kitchen team.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining our vibrant team at UBA Shoreditch.
We think you need these skills to ace Sushi Chef
Some tips for your application 🫡
Show Your Passion for Sushi: When writing your application, let your love for sushi shine through! Share any experiences or stories that highlight your passion for crafting delicious dishes and how you connect with the art of sushi-making.
Highlight Your Skills: Make sure to showcase your skills in precision and craftsmanship. Mention specific techniques you excel at and any relevant training or experience that makes you a standout candidate for this role.
Connect with Our Vibe: UBA Shoreditch is all about creating unforgettable dining experiences. In your application, reflect on how you can contribute to our vibrant kitchen team and enhance the overall guest experience with your unique flair.
Apply Through Our Website: We want to make it easy for you to join us! Be sure to apply through our website to ensure your application gets the attention it deserves. We can't wait to see what you bring to the table!
How to prepare for a job interview at UBA Restaurant
✨Know Your Sushi
Brush up on your sushi knowledge before the interview. Be ready to discuss different types of sushi, preparation techniques, and the importance of fresh ingredients. This shows your passion and expertise in the craft.
✨Showcase Your Craftsmanship
Bring along a portfolio or photos of your previous work. Highlight your attention to detail and presentation skills. This visual evidence can really impress the interviewers and demonstrate your commitment to quality.
✨Emphasise Guest Interaction
Since this role is guest-facing, be prepared to talk about your experience with customer service. Share examples of how you've engaged with guests in the past and how you ensure they have an unforgettable dining experience.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant's approach to sushi and their overall dining philosophy. This not only shows your interest in the position but also helps you gauge if the restaurant aligns with your values as a chef.
