At a Glance
- Tasks: Ensure food safety and quality for poultry products in compliance with UK standards.
- Company: Join Tyson Foods, a leader in the food industry with a commitment to quality.
- Benefits: Competitive salary, professional development, and a dynamic work environment.
- Other info: Opportunity for career growth and collaboration with diverse teams.
- Why this job: Make a real impact on food safety and quality in a fast-paced industry.
- Qualifications: BSc in Food Science or related field and 10+ years of relevant experience.
The predicted salary is between 45000 - 55000 £ per year.
The Associate Manager, Food Safety & Quality Assurance (FSQA), is responsible for supporting food safety, quality, and regulatory compliance for imported poultry products supplied to Quick Service Restaurants (QSR), foodservice and retail customers in the UK. The role ensures products meet UK legal requirements, customer standards, and internal specifications from origin through import, storage, and distribution.
Key Responsibilities- Food Safety & Quality Systems
- Support the maintenance and continuous improvement of food safety and quality management systems aligned to BRCGS standards.
- Maintain and verify HACCP, TACCP and VACCP plans specific to raw and cooked poultry, including microbiological, chemical, and physical hazards.
- Ensure product specifications, risk assessments, and shelf‐life validation reflect imported supply chains and QSR usage conditions.
- Monitor quality and food safety KPIs, driving corrective and preventive actions (CAPA).
- Customer & QSR Requirements
- Support compliance with QSR and other customer standards, specifications, and codes of practice.
- Assist with customer audits, gap assessments, and ongoing performance monitoring.
- Support management of customer complaints, food safety incidents, and withdrawals/recalls where required.
- Act as an FSQA contact for customer queries related to poultry sourcing, traceability, and compliance.
- Supplier Oversight
- Support approval, monitoring, and performance review of logistics providers (cold stores, hauliers).
- Participate in supplier audits, risk assessments, and corrective action follow‐up.
- Support alignment of supplier practices with UK customer expectations and brand requirements.
- Operations & Distribution Support
- Work closely with supply chain, procurement, and logistics teams to ensure food safety controls are maintained throughout cold chain distribution.
- Support management of non‐conformances related to storage, transport, and handling of frozen or chilled poultry.
- Ensure traceability systems are robust, tested, and compliant with UK legal and customer requirements.
- Training & Food Safety Culture
- Support delivery of food safety, hygiene, and quality training for internal teams.
- Promote a strong food safety culture, particularly across import, logistics, and commercial functions.
- Provide technical guidance on poultry hazards, hygiene, and regulatory requirements.
- Essential
- BSc Degree or equivalent in Food Science, Food Technology, Microbiology, or related discipline.
- 10+ years of experience in the same field.
- Excellent spoken and written English is a MUST!
- Experience working with poultry products in food manufacturing, import/export, or foodservice supply.
- Strong knowledge of HACCP and food safety management systems.
- Understanding of UK food safety legislation and import requirements for POAO.
- Experience supporting audits and managing technical documentation.
- Desirable
- Experience with QSR or major food service customers.
- Knowledge of BRCGS Issue 9, FSSC 22000, or equivalent.
- Internal or Lead Auditor qualification.
- Familiarity with veterinary controls and border processes.
- Detail‐focused with strong organisational skills.
- Confident communicator able to work cross‐functionally and with external partners.
- Proactive, resilient, and comfortable operating in a fast‐paced, customer‐driven environment.
- Strong commitment to food safety, quality, and regulatory compliance.
Travel: 2-3 times per month
Relocation Assistance Eligible: No
Work Shift: Standard Office 7.5 Hours (United Kingdom)
Tyson is an Equal Opportunity Employer. All qualified applicants will be considered without regard to race, national origin, color, religion, age, genetics, sex, sexual orientation, gender identity, disability or veteran status.
FSQA Associate Manager: Poultry Quality & Food Safety in Ashford employer: Tyson Foods
Tyson Foods, located in Ashford, UK, is an exceptional employer that prioritises food safety and quality assurance while fostering a collaborative and inclusive work culture. Employees benefit from comprehensive training opportunities, a commitment to continuous improvement, and the chance to work with industry-leading standards in food safety. With a focus on employee growth and a strong emphasis on maintaining high-quality products for customers, Tyson Foods offers a rewarding environment for those passionate about food safety and quality.
StudySmarter Expert Advice🤫
We think this is how you could land FSQA Associate Manager: Poultry Quality & Food Safety in Ashford
✨Tip Number 1
Network like a pro! Reach out to folks in the food safety and quality assurance field, especially those who work with poultry. A friendly chat can lead to insider info about job openings that aren't even advertised yet.
✨Tip Number 2
Prepare for interviews by brushing up on your HACCP knowledge and UK food safety legislation. We want you to be ready to impress with your expertise and show how you can contribute to maintaining high standards in food safety.
✨Tip Number 3
Don’t forget to showcase your experience with QSRs and customer audits during interviews. Highlighting your past successes will help us see how you can add value to our team right from the get-go!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you're genuinely interested in joining our team at Tyson Foods.
We think you need these skills to ace FSQA Associate Manager: Poultry Quality & Food Safety in Ashford
Some tips for your application 🫡
Tailor Your CV:Make sure your CV is tailored to the FSQA Associate Manager role. Highlight your experience with poultry products, HACCP, and food safety management systems. We want to see how your background aligns with what we're looking for!
Craft a Compelling Cover Letter:Your cover letter is your chance to shine! Use it to explain why you're passionate about food safety and quality assurance. Share specific examples of your achievements in the field that relate to the job description.
Showcase Your Communication Skills:Since excellent spoken and written English is a must, make sure your application is clear and professional. We love confident communicators, so let your personality come through while keeping it professional!
Apply Through Our Website:Don't forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do!
How to prepare for a job interview at Tyson Foods
✨Know Your Food Safety Standards
Make sure you brush up on BRCGS standards and HACCP principles before the interview. Being able to discuss how you've applied these in your previous roles will show that you're not just familiar with the concepts, but that you can implement them effectively.
✨Prepare for Technical Questions
Expect questions about specific food safety incidents or challenges you've faced in the past. Think of examples where you successfully managed compliance issues or improved quality systems, especially related to poultry products. This will demonstrate your hands-on experience.
✨Understand Customer Requirements
Familiarise yourself with the expectations of Quick Service Restaurants (QSR) and other customers in the food service industry. Be ready to discuss how you would ensure compliance with their standards and how you've handled customer audits or complaints in the past.
✨Show Your Communication Skills
As a confident communicator, you'll need to work cross-functionally. Prepare to share examples of how you've effectively communicated food safety practices to different teams or external partners. This will highlight your ability to promote a strong food safety culture.
