Elite Hotels is seeking a team member to carry out table service in the Restaurant department, ensuring the 4 Red Star and 2 Rosette standards are upheld. You will work with an excellent team to deliver outstanding guest experiences.
You will need to understand daily menus, lay up tables, and prepare mis-en-place for each service, contributing to a positive, high-quality dining operation.
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F&B Service Specialist — Rosette-Standard Dining in Hook employer: Tylney Hall Hotel
Tylney Hall Hotel is an exceptional employer, offering a vibrant work culture that fosters creativity and collaboration among its culinary team. With a strong emphasis on employee growth, the Senior Chef de Partie role provides opportunities for skill development and leadership in a prestigious setting, making it an ideal place for passionate chefs to advance their careers while enjoying the unique charm of Hook.
