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For Companies At a Glance
- Tasks: Prepare and present exquisite dishes in a fine dining environment.
- Company: Join the Oak Room, a prestigious restaurant known for exceptional service.
- Benefits: Gain valuable experience, mentorship from senior chefs, and a chance to shine.
- Why this job: Be part of a passionate team creating memorable dining experiences.
- Qualifications: A love for cooking and eagerness to learn in a fast-paced kitchen.
- Other info: Opportunities for growth and development in a supportive culinary environment.
The predicted salary is between 800 - 1200 £ per month.
Our Chef’s work together to ensure our guests receive the exceptional menus they have come to expect from the Oak Room fine dining restaurant. The kitchen team also work to events, room service and afternoon teas, so you will experience the full range of service and receive excellent development and advice from our experienced senior team.
Responsibilities
- To be familiar with all menu items relevant to your section and prepare/present dishes for service to the highest standards.
- To ensure the correct preparation, cooking and presentation of food to the highest standards in conjunction with the section head.
- To ensure that efficient and smooth service is always maintained through forward planning.
- To ensure good working relationships with colleagues and other departments.
- To complete any reasonable task as requested by management.
- To keep waste to an absolute minimum.
- Personal appearance and hygiene should comply with hotel policy; uniforms must be treated with the utmost care.
Key Attributes
- To be familiar with all menu items relevant to your section and prepare/present dishes for service to the highest standards.
- To ensure the correct preparation, cooking and presentation of food to the highest standards in conjunction with the section head.
- To ensure that efficient and smooth service is always maintained through forward planning.
- To ensure good working relationships with colleagues and other departments.
- To complete any reasonable task as requested by management.
- To keep waste to an absolute minimum.
- Personal appearance and hygiene should comply with hotel policy; uniforms must be treated with the utmost care.
At Elite Hotels we have a single minded and unwavering goal to make every visit to our hotels a positive experience that customers feel compelled to talk about.
Commis Chef in Hook employer: Tylney Hall Hotel
Contact Detail:
Tylney Hall Hotel Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef in Hook
✨Tip Number 1
Get to know the kitchen! If you can, visit the restaurant beforehand and chat with the team. This shows your enthusiasm and gives you a feel for the vibe.
✨Tip Number 2
Practice your knife skills and cooking techniques before the interview. Being able to demonstrate your culinary chops will impress the chefs and show you're serious about the role.
✨Tip Number 3
Be ready to talk about your favourite dishes and why you love them. This not only showcases your passion for food but also helps you connect with the team on a personal level.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to engage with us directly.
We think you need these skills to ace Commis Chef in Hook
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you love being in the kitchen! Share your experiences and what drives you to create exceptional dishes. We want to see your enthusiasm shine through!
Tailor Your Application: Make sure to customise your application to fit the Commis Chef role. Highlight any relevant experience you have with menu items or fine dining, and don’t forget to mention your teamwork skills – we value collaboration!
Keep It Professional Yet Personal: While we appreciate a friendly tone, remember to maintain professionalism in your application. Use clear language and check for any spelling or grammar mistakes. A polished application shows attention to detail, which is key in our kitchen!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen on joining our team at the Oak Room!
How to prepare for a job interview at Tylney Hall Hotel
✨Know Your Menu
Familiarise yourself with the menu items relevant to the Commis Chef role. Be ready to discuss your favourite dishes and how you would prepare them. This shows your passion for food and your understanding of the standards expected in a fine dining environment.
✨Showcase Your Team Spirit
Emphasise your ability to work well with others. Share examples of how you've collaborated with colleagues in previous roles. The kitchen is all about teamwork, so demonstrating your interpersonal skills will make a great impression.
✨Plan Ahead
Discuss how you approach forward planning in the kitchen. Talk about your strategies for maintaining smooth service during busy periods. This will highlight your organisational skills and your commitment to efficiency.
✨Hygiene Matters
Make sure to mention your understanding of kitchen hygiene and personal appearance standards. Discuss how you maintain cleanliness and care for your uniform, as this reflects your professionalism and respect for the workplace.
