At a Glance
- Tasks: Lead the kitchen team and ensure top-quality dishes are served.
- Company: Join a celebrated pub company voted Best Pub Employer 2024.
- Benefits: Enjoy 30% off meals, flexible hours, and a reliable contract.
- Other info: Work in a vibrant atmosphere with diverse teammates and great perks.
- Why this job: Grow your culinary career with endless opportunities and a supportive team.
- Qualifications: Experience as a Sous Chef or skilled Commis Chef required.
We’re on the lookout for a Sous Chef to join our team!
It’s time to turn up the heat in our kitchen!Leading by example, you’ll ensure hot, quality food that you and the team can be proud of gets presented to the pass each and every time.
As Sous Chef you’ll:
Be right in the action in our kitchen, second in command to our Head Chef – stepping up and covering for them when they’re not on shift.
- Offer previous branded experience in a similar role or as an experienced Commis Chef
- Assist our Head Chef in managing all aspects of the kitchen
- Accountable for running the line during service
- Oversee, organise, and encouragethe kitchen team - helping to develop their skills
- Be passionateabout maintaining the highest standards of food and service
What comes next is up to you:
With support from our internal career pathway, DNA, you could be heading up your own kitchen one day if that’s what you’re after!
What you get from us:
You'll be joining an award-winning local pub company that puts people first, lives by people-led values, and offers real opportunities to advance your career - with genuine benefits that include:
- 30% off at all our pubs, restaurants, and hotels
- A reliable hours contract, to give you the security you deserve
- Refuel at work with our £4.50 meal deal option whilst on shift, including popular menu dishes plus a drink
- Flexible and part time hours offered to work around your family or higher education
- Marston’s Cheers Reward & Recognition Platform (earn points to spend for living and breathing our values and behaviours and access high street retailer discounts)
- Health Screening Discounts
- Long Service Awards
- Gym Discounts
- 24-hour GP helpline
- Mortgage Advice and support
- Fantastic range of apprenticeship programmes to support your career
- A friendly and lively atmosphere, working alongside passionate and diverse teammates
- Access to Licensed Trade Charity for financial, mental, and emotional well-being support
Come as you are. Personality counts for more than anything else here. We’ll accept you and celebrate you for being you. We can’t wait to see what we can make happen together. Marston’s could be the making of you.
Marston’s. Where people make pubs.
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Sous Chef in Newbury employer: Two Watermills (92450)
At Two Watermills in Newbury, we pride ourselves on being an excellent employer that fosters a dynamic and supportive work culture. With flexible hours, competitive benefits including meal deals and discounts across Marston's venues, and ample opportunities for personal and professional growth, we empower our team to thrive while creating memorable experiences for our guests.
StudySmarter Expert Advice🤫
We think this is how you could land Sous Chef in Newbury
✨Tip Number 1
Get to know the kitchen vibe! Before your interview, pop by the pub and soak up the atmosphere. Chat with the staff if you can; it shows you're genuinely interested and helps you understand the team dynamics.
✨Tip Number 2
Show off your skills! Bring a portfolio of your best dishes or even a few photos from your previous kitchens. It’s a great way to visually demonstrate your experience and passion for quality food.
✨Tip Number 3
Be ready to talk teamwork! As a Sous Chef, you'll be leading a team, so come prepared with examples of how you've motivated and developed others in the kitchen. We love to see that leadership spark!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the info about our Chef Development Programme and other perks that could help you grow your career with us.
We think you need these skills to ace Sous Chef in Newbury
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for cooking and the culinary arts shine through. We want to see that you’re not just looking for a job, but that you’re genuinely excited about being part of our kitchen team!
Tailor Your Experience:Make sure to highlight any relevant experience you have as a Sous Chef or Commis Chef. We’re keen to see how your past roles have prepared you for this position, so don’t hold back on those details!
Be Yourself:We value personality just as much as skills! Don’t be afraid to let your unique character come through in your application. Remember, we celebrate individuality and want to know what makes you, you!
Apply Through Our Website:For the best chance of joining our team, make sure to apply directly through our website. It’s the easiest way for us to see your application and get the ball rolling on your journey with us!
How to prepare for a job interview at Two Watermills (92450)
✨Know Your Kitchen Basics
Brush up on your culinary skills and be ready to discuss your experience in the kitchen. Be prepared to share specific examples of dishes you've created or techniques you've mastered, as this will show your passion and expertise.
✨Show Leadership Qualities
As a Sous Chef, you'll need to lead by example. Think about times when you've motivated your team or handled a challenging situation. Share these stories during the interview to demonstrate your ability to manage and inspire others.
✨Emphasise Teamwork
Collaboration is key in a kitchen environment. Be ready to talk about how you work with others, support your colleagues, and contribute to a positive atmosphere. Highlight any experiences where you helped develop a team member's skills.
✨Express Your Passion for Food
Let your enthusiasm for food and service shine through. Discuss your favourite cuisines, cooking styles, or even recent trends in the culinary world. This will help convey that you're not just looking for a job, but a place where you can truly thrive.
