Turtle Bay’s Central Production Kitchen in Bristol is hiring a Production Kitchen Manager to lead the production operation, ensuring quality and consistency across all restaurant output.
You will coordinate production at scale, drive efficiency, and manage the team with a focus on food safety, cost control, and timely delivery. Relocation support is available for the right candidate, with a Monday–Friday schedule that allows a balanced personal life.
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Production Kitchen Leader - Mon-Fri | Relocation Package employer: Turtle Bay
Turtle Bay is an exceptional employer that embodies the spirit of community and inclusivity, making it a fantastic place for a General Manager to thrive in Sheffield. With a focus on personal growth, career progression, and a vibrant work culture inspired by Caribbean warmth, employees enjoy great pay, generous discounts, and loyalty bonuses while fostering genuine connections with both team members and guests. Join us to lead a dynamic environment where individuality is celebrated, and every day brings the opportunity to inspire and uplift others.
