Turtle Bay in Oxford is seeking a Chef de Partie to join our Caribbean kitchen and beach bar, bringing passion, precision and flair to every dish.
You will craft authentic Caribbean dishes, maintain high standards, support the team, and ensure a safe, organized station that helps deliver memorable guest experiences.
Experience in fast-paced kitchens and knowledge of health and safety practices is preferred; tailored training and progression paths are provided to help you grow with us.
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Caribbean Kitchen Chef de Partie – Island Flair in Oxford employer: Turtle Bay
Turtle Bay is an exceptional employer that embodies the spirit of community and inclusivity, making it a fantastic place for a General Manager to thrive in Sheffield. With a focus on personal growth, career progression, and a vibrant work culture inspired by Caribbean warmth, employees enjoy great pay, generous discounts, and loyalty bonuses while fostering genuine connections with both team members and guests. Join us to lead a dynamic environment where individuality is celebrated, and every day brings the opportunity to inspire and uplift others.
