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For Companies At a Glance
- Tasks: Join our vibrant kitchen team, creating delicious Caribbean dishes daily.
- Company: Turtle Bay is all about celebrating Caribbean culture and making people happy.
- Benefits: Enjoy flexible hours, unlimited soft drinks, and a 70% discount for you and friends.
- Why this job: Experience fast progression, fun team events, and a lively work atmosphere with great music.
- Qualifications: No specific experience required, just a passion for food and teamwork.
- Other info: Be part of our annual Bay Rocks festival with free cocktails and street food!
Junior Sous Chef
We’re looking for a Junior Sous Chef to join our Turtle Bay Family.
Our Junior Sous Chef are at the heart of our kitchens and work with amazing flavours and fresh ingredients to bring the heat to our restaurants every day!
As a Junior Sous Chef, you’ll learn our vibrant, fresh and varied menu whilst showing off your skills in our open-kitchens, listening to great music and making friends for life!
Our benefits…
- Tronc tips
- Industry-leading kitchen training
- Fast progression and endless opportunities – from Junior Sous Chef, Sous Chef upwards!
- Unlimited soft drinks on shift
- Experience a taste of the Caribbean on every shift with our subsidized team food menu
- Uniform laundry service
- 70% discount at our restaurants for you and up to 6 friends
- Access to wages before pay day with Hastee Pay
- Turtle Talent referral bonus scheme – up to £1,000 bonus for successful referrals!
- Flexible working hours & student-friendly roles
- Team socials and events – think HUGE company-wide parties! You’ll be invited to our annual Bay Rocks festival with lots of free cocktails, tasty street food and headline acts
- Regular team incentives and rewards
- Exclusive team discounts from hundreds of retailers
- Loyalty bonuses
- Enhanced maternity pay
- 24-hour employee helpline
- Wellbeing Champions in each restaurant to support our teams
Caribbean Good Times
It is really that simple! For us food and drink are just two of our ingredients. We’re in the business of ‘Making People Happy!’ Simply put, Turtle Bay is driven to be the best place for a “Caribbean Good Time”.
The Caribbean is one of the most diverse places in the world and it is filled with cultural celebration. At Turtle Bay, we celebrate individuality, recognise differences and embrace the culture of the Caribbean to deliver a magical experience for our guests.
Find out more – Turtle Bay Careers – Turtle Bay UK
Junior Sous Chef employer: Turtle Bay
Contact Detail:
Turtle Bay Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Junior Sous Chef
✨Tip Number 1
Familiarise yourself with Caribbean cuisine and the specific dishes on Turtle Bay's menu. Understanding the flavours and ingredients will not only impress during interviews but also show your genuine interest in the role.
✨Tip Number 2
Network with current or former employees of Turtle Bay. They can provide valuable insights into the company culture and what it takes to succeed as a Junior Sous Chef, which can give you an edge in your application.
✨Tip Number 3
Showcase your passion for cooking and teamwork during any informal interactions or interviews. Highlighting your enthusiasm for working in a vibrant kitchen environment can resonate well with the hiring team.
✨Tip Number 4
Be prepared to discuss your previous kitchen experience and how it relates to the role. Think of specific examples where you've worked under pressure or contributed to a successful service, as this will demonstrate your readiness for the position.
We think you need these skills to ace Junior Sous Chef
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand what Turtle Bay is looking for in a Junior Sous Chef. Highlight your passion for Caribbean cuisine and any relevant experience you have in similar roles.
Tailor Your CV: Make sure your CV reflects your culinary skills and experiences that align with the vibrant and fresh menu at Turtle Bay. Include any specific training or certifications you have, especially in kitchen management or Caribbean cooking.
Craft a Compelling Cover Letter: Write a cover letter that showcases your personality and enthusiasm for the role. Mention why you want to work at Turtle Bay and how you can contribute to their mission of 'Making People Happy!'
Showcase Your Skills: If possible, include examples of your cooking skills or experiences in your application. This could be through a portfolio of dishes you've created or any relevant achievements in previous roles that demonstrate your ability to thrive in a fast-paced kitchen environment.
How to prepare for a job interview at Turtle Bay
✨Show Your Passion for Food
As a Junior Sous Chef, it's essential to demonstrate your love for cooking and fresh ingredients. Share your experiences with different cuisines, especially Caribbean flavours, and express how you can contribute to the vibrant menu at Turtle Bay.
✨Highlight Your Teamwork Skills
Working in a kitchen requires excellent collaboration. Be prepared to discuss past experiences where you've successfully worked as part of a team, and how you can contribute to the positive atmosphere at Turtle Bay.
✨Prepare for Practical Questions
Expect questions about your cooking techniques and how you handle kitchen challenges. Brush up on your culinary knowledge and be ready to discuss how you would approach various scenarios in a busy kitchen environment.
✨Embrace the Culture
Turtle Bay celebrates Caribbean culture, so show your understanding and appreciation for it during the interview. Discuss any relevant experiences or knowledge you have about Caribbean cuisine and how it influences your cooking style.
